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A contribution to the risk assessment of genotoxic carcinogens in food: case studies on benzene and acrylamide

(2011)
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Citation

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Chicago
Catarino Medeiros Vinci, Raquel. 2011. “A Contribution to the Risk Assessment of Genotoxic Carcinogens in Food: Case Studies on Benzene and Acrylamide”. Ghent, Belgium: Ghent University. Faculty of Bioscience Engineering.
APA
Catarino Medeiros Vinci, R. (2011). A contribution to the risk assessment of genotoxic carcinogens in food: case studies on benzene and acrylamide. Ghent University. Faculty of Bioscience Engineering, Ghent, Belgium.
Vancouver
1.
Catarino Medeiros Vinci R. A contribution to the risk assessment of genotoxic carcinogens in food: case studies on benzene and acrylamide. [Ghent, Belgium]: Ghent University. Faculty of Bioscience Engineering; 2011.
MLA
Catarino Medeiros Vinci, Raquel. “A Contribution to the Risk Assessment of Genotoxic Carcinogens in Food: Case Studies on Benzene and Acrylamide.” 2011 : n. pag. Print.
@phdthesis{1901535,
  author       = {Catarino Medeiros Vinci, Raquel},
  isbn         = {9789059894655},
  language     = {eng},
  pages        = {XXV, 203},
  publisher    = {Ghent University. Faculty of Bioscience Engineering},
  school       = {Ghent University},
  title        = {A contribution to the risk assessment of genotoxic carcinogens in food: case studies on benzene and acrylamide},
  year         = {2011},
}