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Effect of supplementation of a combination of Sacchoromyces cereviseae and butyric acid on Clostridium perfringens faecal counts and weight gain in white veal calves

Bonnie Valgaeren UGent, Bart Pardon UGent, Randy Boone, Evy Goossens UGent, Leen Timbermont UGent, Stefanie Verherstraeten UGent, Filip Van Immerseel UGent and Piet Deprez UGent (2011) 6th European congress of bovine health management : abstracts. p.88-88
Please use this url to cite or link to this publication:
author
organization
year
type
conference
publication status
published
subject
in
6th European congress of bovine health management : abstracts
article_number
abstract 66
pages
88 - 88
conference name
6th European congress of Bovine Health Management
conference location
Liège, Belgium
conference start
2011-09-07
conference end
2011-09-09
language
English
UGent publication?
yes
classification
C3
copyright statement
I have transferred the copyright for this publication to the publisher
id
1899966
handle
http://hdl.handle.net/1854/LU-1899966
date created
2011-09-12 11:00:42
date last changed
2011-09-12 12:03:42
@inproceedings{1899966,
  articleno    = {abstract 66},
  author       = {Valgaeren, Bonnie and Pardon, Bart and Boone, Randy and Goossens, Evy and Timbermont, Leen and Verherstraeten, Stefanie and Van Immerseel, Filip and Deprez, Piet},
  booktitle    = {6th European congress of bovine health management : abstracts},
  language     = {eng},
  location     = {Li{\`e}ge, Belgium},
  pages        = {abstract 66:88--abstract 66:88},
  title        = {Effect of supplementation of a combination of Sacchoromyces cereviseae and butyric acid on Clostridium perfringens faecal counts and weight gain in white veal calves},
  year         = {2011},
}

Chicago
Valgaeren, Bonnie, Bart Pardon, Randy Boone, Evy Goossens, Leen Timbermont, Stefanie Verherstraeten, Filip Van Immerseel, and Piet Deprez. 2011. “Effect of Supplementation of a Combination of Sacchoromyces Cereviseae and Butyric Acid on Clostridium Perfringens Faecal Counts and Weight Gain in White Veal Calves.” In 6th European Congress of Bovine Health Management : Abstracts, 88–88.
APA
Valgaeren, B., Pardon, B., Boone, R., Goossens, E., Timbermont, L., Verherstraeten, S., Van Immerseel, F., et al. (2011). Effect of supplementation of a combination of Sacchoromyces cereviseae and butyric acid on Clostridium perfringens faecal counts and weight gain in white veal calves. 6th European congress of bovine health management : abstracts (pp. 88–88). Presented at the 6th European congress of Bovine Health Management.
Vancouver
1.
Valgaeren B, Pardon B, Boone R, Goossens E, Timbermont L, Verherstraeten S, et al. Effect of supplementation of a combination of Sacchoromyces cereviseae and butyric acid on Clostridium perfringens faecal counts and weight gain in white veal calves. 6th European congress of bovine health management : abstracts. 2011. p. 88–88.
MLA
Valgaeren, Bonnie, Bart Pardon, Randy Boone, et al. “Effect of Supplementation of a Combination of Sacchoromyces Cereviseae and Butyric Acid on Clostridium Perfringens Faecal Counts and Weight Gain in White Veal Calves.” 6th European Congress of Bovine Health Management : Abstracts. 2011. 88–88. Print.