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Analysis of ascorbate in plant tissues by high-performance capillary zone electrophoresis

Mark W Davey (UGent) , Guy Bauw (UGent) and Marc Van Montagu (UGent)
(1996) ANALYTICAL BIOCHEMISTRY. 239(1). p.8-19
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Keywords
ELECTROCHEMICAL DETECTION, LIQUID-CHROMATOGRAPHY, DEHYDROASCORBIC ACID, INTERNAL STANDARD, VITAMIN-C, PLASMA, FRUITS

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Citation

Please use this url to cite or link to this publication:

Chicago
Davey, Mark W, Guy Bauw, and Marc Van Montagu. 1996. “Analysis of Ascorbate in Plant Tissues by High-performance Capillary Zone Electrophoresis.” Analytical Biochemistry 239 (1): 8–19.
APA
Davey, M. W., Bauw, G., & Van Montagu, M. (1996). Analysis of ascorbate in plant tissues by high-performance capillary zone electrophoresis. ANALYTICAL BIOCHEMISTRY, 239(1), 8–19.
Vancouver
1.
Davey MW, Bauw G, Van Montagu M. Analysis of ascorbate in plant tissues by high-performance capillary zone electrophoresis. ANALYTICAL BIOCHEMISTRY. 1996;239(1):8–19.
MLA
Davey, Mark W, Guy Bauw, and Marc Van Montagu. “Analysis of Ascorbate in Plant Tissues by High-performance Capillary Zone Electrophoresis.” ANALYTICAL BIOCHEMISTRY 239.1 (1996): 8–19. Print.
@article{189212,
  author       = {Davey, Mark W and Bauw, Guy and Van Montagu, Marc},
  issn         = {0003-2697},
  journal      = {ANALYTICAL BIOCHEMISTRY},
  keyword      = {ELECTROCHEMICAL DETECTION,LIQUID-CHROMATOGRAPHY,DEHYDROASCORBIC ACID,INTERNAL STANDARD,VITAMIN-C,PLASMA,FRUITS},
  language     = {eng},
  number       = {1},
  pages        = {8--19},
  title        = {Analysis of ascorbate in plant tissues by high-performance capillary zone electrophoresis},
  url          = {http://dx.doi.org/10.1006/abio.1996.0284},
  volume       = {239},
  year         = {1996},
}

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