
The stability of docosahexaenoic acid in two Artemia species following enrichment and subsequent starvation.
- Author
- JO EVJEMO, Peter Coutteau, Y OLSEN and Patrick Sorgeloos (UGent)
- Organization
Citation
Please use this url to cite or link to this publication: http://hdl.handle.net/1854/LU-185841
- Chicago
- EVJEMO, JO, Peter Coutteau, Y OLSEN, and Patrick Sorgeloos. 1997. “The Stability of Docosahexaenoic Acid in Two Artemia Species Following Enrichment and Subsequent Starvation.” Aquaculture 155 (1-4): 135–148.
- APA
- EVJEMO, J., Coutteau, P., OLSEN, Y., & Sorgeloos, P. (1997). The stability of docosahexaenoic acid in two Artemia species following enrichment and subsequent starvation. AQUACULTURE, 155(1-4), 135–148.
- Vancouver
- 1.EVJEMO J, Coutteau P, OLSEN Y, Sorgeloos P. The stability of docosahexaenoic acid in two Artemia species following enrichment and subsequent starvation. AQUACULTURE. 1997;155(1-4):135–48.
- MLA
- EVJEMO, JO, Peter Coutteau, Y OLSEN, et al. “The Stability of Docosahexaenoic Acid in Two Artemia Species Following Enrichment and Subsequent Starvation.” AQUACULTURE 155.1-4 (1997): 135–148. Print.
@article{185841, author = {EVJEMO, JO and Coutteau, Peter and OLSEN, Y and Sorgeloos, Patrick}, issn = {0044-8486}, journal = {AQUACULTURE}, language = {eng}, number = {1-4}, pages = {135--148}, title = {The stability of docosahexaenoic acid in two Artemia species following enrichment and subsequent starvation.}, volume = {155}, year = {1997}, }