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Influence of purified soybean phospholipids on early development of common carp.

(1997) AQUACULTURE INTERNATIONAL. 5(2). p.137-149
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Chicago
Geurden, Inge, N CHARLON, D MARION, and P BERGOT. 1997. “Influence of Purified Soybean Phospholipids on Early Development of Common Carp.” Aquaculture International 5 (2): 137–149.
APA
Geurden, I., CHARLON, N., MARION, D., & BERGOT, P. (1997). Influence of purified soybean phospholipids on early development of common carp. AQUACULTURE INTERNATIONAL, 5(2), 137–149.
Vancouver
1.
Geurden I, CHARLON N, MARION D, BERGOT P. Influence of purified soybean phospholipids on early development of common carp. AQUACULTURE INTERNATIONAL. 1997;5(2):137–49.
MLA
Geurden, Inge, N CHARLON, D MARION, et al. “Influence of Purified Soybean Phospholipids on Early Development of Common Carp.” AQUACULTURE INTERNATIONAL 5.2 (1997): 137–149. Print.
@article{182880,
  author       = {Geurden, Inge and CHARLON, N and MARION, D and BERGOT, P},
  issn         = {0967-6120},
  journal      = {AQUACULTURE INTERNATIONAL},
  language     = {eng},
  number       = {2},
  pages        = {137--149},
  title        = {Influence of purified soybean phospholipids on early development of common carp.},
  volume       = {5},
  year         = {1997},
}