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Fermentation optimization of plantaricin 423, a bacteriocin produced by Lactobacillus plantarum 423.

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Chicago
VERELLEN, TLJ, Geert Bruggeman, CA VAN REENEN, LMT DICKS, and Erick Vandamme. 1998. “Fermentation Optimization of Plantaricin 423, a Bacteriocin Produced by Lactobacillus Plantarum 423.” Journal of Fermentation and Bioengineering 86 (2): 174–179.
APA
VERELLEN, T., Bruggeman, G., VAN REENEN, C., DICKS, L., & Vandamme, E. (1998). Fermentation optimization of plantaricin 423, a bacteriocin produced by Lactobacillus plantarum 423. JOURNAL OF FERMENTATION AND BIOENGINEERING, 86(2), 174–179.
Vancouver
1.
VERELLEN T, Bruggeman G, VAN REENEN C, DICKS L, Vandamme E. Fermentation optimization of plantaricin 423, a bacteriocin produced by Lactobacillus plantarum 423. JOURNAL OF FERMENTATION AND BIOENGINEERING. 1998;86(2):174–9.
MLA
VERELLEN, TLJ, Geert Bruggeman, CA VAN REENEN, et al. “Fermentation Optimization of Plantaricin 423, a Bacteriocin Produced by Lactobacillus Plantarum 423.” JOURNAL OF FERMENTATION AND BIOENGINEERING 86.2 (1998): 174–179. Print.
@article{180209,
  author       = {VERELLEN, TLJ and Bruggeman, Geert and VAN REENEN, CA and DICKS, LMT and Vandamme, Erick},
  issn         = {0922-338X},
  journal      = {JOURNAL OF FERMENTATION AND BIOENGINEERING},
  language     = {eng},
  number       = {2},
  pages        = {174--179},
  title        = {Fermentation optimization of plantaricin 423, a bacteriocin produced by Lactobacillus plantarum 423.},
  volume       = {86},
  year         = {1998},
}

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