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The potentials for immunostimulatory substances (beta-1,3/1,6 glucans) in pig nutrition.

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Chicago
Decuypere, Jaak, Noël Dierick, and S BODDEZ. 1998. “The Potentials for Immunostimulatory Substances (beta-1,3/1,6 Glucans) in Pig Nutrition.” Journal of Animal and Feed Sciences (259-265 Suppl. 1).
APA
Decuypere, J., Dierick, N., & BODDEZ, S. (1998). The potentials for immunostimulatory substances (beta-1,3/1,6 glucans) in pig nutrition. JOURNAL OF ANIMAL AND FEED SCIENCES, (259-265 Suppl. 1).
Vancouver
1.
Decuypere J, Dierick N, BODDEZ S. The potentials for immunostimulatory substances (beta-1,3/1,6 glucans) in pig nutrition. JOURNAL OF ANIMAL AND FEED SCIENCES. 1998;(259-265 Suppl. 1).
MLA
Decuypere, Jaak, Noël Dierick, and S BODDEZ. “The Potentials for Immunostimulatory Substances (beta-1,3/1,6 Glucans) in Pig Nutrition.” JOURNAL OF ANIMAL AND FEED SCIENCES 259-265 Suppl. 1 (1998): n. pag. Print.
@article{179805,
  author       = {Decuypere, Jaak and Dierick, No{\"e}l and BODDEZ, S},
  issn         = {1230-1388},
  journal      = {JOURNAL OF ANIMAL AND FEED SCIENCES},
  language     = {eng},
  number       = {259-265 Suppl. 1},
  title        = {The potentials for immunostimulatory substances (beta-1,3/1,6 glucans) in pig nutrition.},
  year         = {1998},
}

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