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Manipulation of dietary lipids, fatty acids and vitamins in zooplankton cultures.

P COUTTEAU and Patrick Sorgeloos UGent (1997) FRESHWATER BIOLOGY. 38(3). p.501-512
Please use this url to cite or link to this publication:
author
organization
year
type
journalArticle (original)
publication status
published
subject
journal title
FRESHWATER BIOLOGY
Freshw. Biol.
volume
38
issue
3
pages
501-512 pages
Web of Science type
Article
Web of Science id
000071561200005
ISSN
0046-5070
language
English
UGent publication?
yes
classification
A1
id
176275
handle
http://hdl.handle.net/1854/LU-176275
date created
2004-01-14 13:40:00
date last changed
2016-12-19 15:38:08
@article{176275,
  author       = {COUTTEAU, P and Sorgeloos, Patrick},
  issn         = {0046-5070},
  journal      = {FRESHWATER BIOLOGY},
  language     = {eng},
  number       = {3},
  pages        = {501--512},
  title        = {Manipulation of dietary lipids, fatty acids and vitamins in zooplankton cultures.},
  volume       = {38},
  year         = {1997},
}

Chicago
COUTTEAU, P, and Patrick Sorgeloos. 1997. “Manipulation of Dietary Lipids, Fatty Acids and Vitamins in Zooplankton Cultures.” Freshwater Biology 38 (3): 501–512.
APA
COUTTEAU, P., & Sorgeloos, P. (1997). Manipulation of dietary lipids, fatty acids and vitamins in zooplankton cultures. FRESHWATER BIOLOGY, 38(3), 501–512.
Vancouver
1.
COUTTEAU P, Sorgeloos P. Manipulation of dietary lipids, fatty acids and vitamins in zooplankton cultures. FRESHWATER BIOLOGY. 1997;38(3):501–12.
MLA
COUTTEAU, P, and Patrick Sorgeloos. “Manipulation of Dietary Lipids, Fatty Acids and Vitamins in Zooplankton Cultures.” FRESHWATER BIOLOGY 38.3 (1997): 501–512. Print.