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Polymerase chain reaction identification of Bacillus sporothermodurans from dairy sources.

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Chicago
Scheldeman, Patsy, L HERMAN, Johan Goris, Paul De Vos, and Marc Heyndrickx. 2002. “Polymerase Chain Reaction Identification of Bacillus Sporothermodurans from Dairy Sources.” Journal of Applied Microbiology 92 (5): 983–991.
APA
Scheldeman, P., HERMAN, L., Goris, J., De Vos, P., & Heyndrickx, M. (2002). Polymerase chain reaction identification of Bacillus sporothermodurans from dairy sources. JOURNAL OF APPLIED MICROBIOLOGY, 92(5), 983–991.
Vancouver
1.
Scheldeman P, HERMAN L, Goris J, De Vos P, Heyndrickx M. Polymerase chain reaction identification of Bacillus sporothermodurans from dairy sources. JOURNAL OF APPLIED MICROBIOLOGY. 2002;92(5):983–91.
MLA
Scheldeman, Patsy, L HERMAN, Johan Goris, et al. “Polymerase Chain Reaction Identification of Bacillus Sporothermodurans from Dairy Sources.” JOURNAL OF APPLIED MICROBIOLOGY 92.5 (2002): 983–991. Print.
@article{162869,
  author       = {Scheldeman, Patsy and HERMAN, L and Goris, Johan and De Vos, Paul and Heyndrickx, Marc},
  issn         = {1364-5072},
  journal      = {JOURNAL OF APPLIED MICROBIOLOGY},
  language     = {eng},
  number       = {5},
  pages        = {983--991},
  title        = {Polymerase chain reaction identification of Bacillus sporothermodurans from dairy sources.},
  volume       = {92},
  year         = {2002},
}

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