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Feed additives to control Salmonella in poultry.

Filip Van Immerseel (UGent) , Katty Cauwerts (UGent) , Luc Devriese (UGent) , Freddy Haesebrouck (UGent) and Richard Ducatelle (UGent)
(2002) WORLDS POULTRY SCIENCE JOURNAL. 58(4). p.501-513
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Chicago
Van Immerseel, Filip, Katty Cauwerts, Luc Devriese, Freddy Haesebrouck, and Richard Ducatelle. 2002. “Feed Additives to Control Salmonella in Poultry.” Worlds Poultry Science Journal 58 (4): 501–513.
APA
Van Immerseel, Filip, Cauwerts, K., Devriese, L., Haesebrouck, F., & Ducatelle, R. (2002). Feed additives to control Salmonella in poultry. WORLDS POULTRY SCIENCE JOURNAL, 58(4), 501–513.
Vancouver
1.
Van Immerseel F, Cauwerts K, Devriese L, Haesebrouck F, Ducatelle R. Feed additives to control Salmonella in poultry. WORLDS POULTRY SCIENCE JOURNAL. 2002;58(4):501–13.
MLA
Van Immerseel, Filip, Katty Cauwerts, Luc Devriese, et al. “Feed Additives to Control Salmonella in Poultry.” WORLDS POULTRY SCIENCE JOURNAL 58.4 (2002): 501–513. Print.
@article{154994,
  author       = {Van Immerseel, Filip and Cauwerts, Katty and Devriese, Luc and Haesebrouck, Freddy and Ducatelle, Richard},
  issn         = {0043-9339},
  journal      = {WORLDS POULTRY SCIENCE JOURNAL},
  language     = {eng},
  number       = {4},
  pages        = {501--513},
  title        = {Feed additives to control Salmonella in poultry.},
  volume       = {58},
  year         = {2002},
}

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