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Quantitation of tylosin in swine tissues by liquid chromatography combined with electrospray ionization mass spectrometry.

(2002) ANALYTICA CHIMICA ACTA. 473(1-2). p.167-175
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Chicago
CHERLET, M, S DE BAERE, Siska Croubels, and Patrick De Backer. 2002. “Quantitation of Tylosin in Swine Tissues by Liquid Chromatography Combined with Electrospray Ionization Mass Spectrometry.” Analytica Chimica Acta 473 (1-2): 167–175.
APA
CHERLET, M., DE BAERE, S., Croubels, S., & De Backer, P. (2002). Quantitation of tylosin in swine tissues by liquid chromatography combined with electrospray ionization mass spectrometry. ANALYTICA CHIMICA ACTA, 473(1-2), 167–175.
Vancouver
1.
CHERLET M, DE BAERE S, Croubels S, De Backer P. Quantitation of tylosin in swine tissues by liquid chromatography combined with electrospray ionization mass spectrometry. ANALYTICA CHIMICA ACTA. 2002;473(1-2):167–75.
MLA
CHERLET, M, S DE BAERE, Siska Croubels, et al. “Quantitation of Tylosin in Swine Tissues by Liquid Chromatography Combined with Electrospray Ionization Mass Spectrometry.” ANALYTICA CHIMICA ACTA 473.1-2 (2002): 167–175. Print.
@article{154686,
  author       = {CHERLET, M and DE BAERE, S and Croubels, Siska and De Backer, Patrick},
  issn         = {0003-2670},
  journal      = {ANALYTICA CHIMICA ACTA},
  language     = {eng},
  number       = {1-2},
  pages        = {167--175},
  title        = {Quantitation of tylosin in swine tissues by liquid chromatography combined with electrospray ionization mass spectrometry.},
  volume       = {473},
  year         = {2002},
}

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