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High-throughput capillary gas chromatography for the determination of polychlorinated biphenyls and fatty acid methyl esters in food samples.

Patrick Sandra UGent and Frank David UGent (2002) JOURNAL OF CHROMATOGRAPHIC SCIENCE. 40(5). p.248-253
Please use this url to cite or link to this publication:
author
organization
year
type
journalArticle
publication status
published
subject
journal title
JOURNAL OF CHROMATOGRAPHIC SCIENCE
J. Chromatogr. Sci.
volume
40
issue
5
pages
248-253 pages
Web of Science type
Article
Web of Science id
000175775800003
JCR category
CHEMISTRY, ANALYTICAL
JCR impact factor
1.241 (2002)
JCR rank
33/67 (2002)
JCR quartile
2 (2002)
ISSN
0021-9665
language
English
UGent publication?
yes
classification
A1
id
153727
handle
http://hdl.handle.net/1854/LU-153727
date created
2004-01-14 13:38:00
date last changed
2008-02-22 22:47:11
@article{153727,
  author       = {Sandra, Patrick and David, Frank},
  issn         = {0021-9665},
  journal      = {JOURNAL OF CHROMATOGRAPHIC SCIENCE},
  language     = {eng},
  number       = {5},
  pages        = {248--253},
  title        = {High-throughput capillary gas chromatography for the determination of polychlorinated biphenyls and fatty acid methyl esters in food samples.},
  volume       = {40},
  year         = {2002},
}

Chicago
Sandra, Patrick, and Frank David. 2002. “High-throughput Capillary Gas Chromatography for the Determination of Polychlorinated Biphenyls and Fatty Acid Methyl Esters in Food Samples.” Journal of Chromatographic Science 40 (5): 248–253.
APA
Sandra, P., & David, F. (2002). High-throughput capillary gas chromatography for the determination of polychlorinated biphenyls and fatty acid methyl esters in food samples. JOURNAL OF CHROMATOGRAPHIC SCIENCE, 40(5), 248–253.
Vancouver
1.
Sandra P, David F. High-throughput capillary gas chromatography for the determination of polychlorinated biphenyls and fatty acid methyl esters in food samples. JOURNAL OF CHROMATOGRAPHIC SCIENCE. 2002;40(5):248–53.
MLA
Sandra, Patrick, and Frank David. “High-throughput Capillary Gas Chromatography for the Determination of Polychlorinated Biphenyls and Fatty Acid Methyl Esters in Food Samples.” JOURNAL OF CHROMATOGRAPHIC SCIENCE 40.5 (2002): 248–253. Print.