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Maternal and umbilical fatty acid status in relation to maternal diet.

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Chicago
De Vriese, Stephanie, Christophe Matthys, Stefaan De Henauw, Gui De Backer, Marc Dhont, and Armand Christophe. 2002. “Maternal and Umbilical Fatty Acid Status in Relation to Maternal Diet.” Prostaglandins Leukotrienes and Essential Fatty Acids 67 (6): 389–396.
APA
De Vriese, S., Matthys, C., De Henauw, S., De Backer, G., Dhont, M., & Christophe, A. (2002). Maternal and umbilical fatty acid status in relation to maternal diet. PROSTAGLANDINS LEUKOTRIENES AND ESSENTIAL FATTY ACIDS, 67(6), 389–396.
Vancouver
1.
De Vriese S, Matthys C, De Henauw S, De Backer G, Dhont M, Christophe A. Maternal and umbilical fatty acid status in relation to maternal diet. PROSTAGLANDINS LEUKOTRIENES AND ESSENTIAL FATTY ACIDS. 2002;67(6):389–96.
MLA
De Vriese, Stephanie, Christophe Matthys, Stefaan De Henauw, et al. “Maternal and Umbilical Fatty Acid Status in Relation to Maternal Diet.” PROSTAGLANDINS LEUKOTRIENES AND ESSENTIAL FATTY ACIDS 67.6 (2002): 389–396. Print.
@article{149904,
  author       = {De Vriese, Stephanie and Matthys, Christophe and De Henauw, Stefaan and De Backer, Gui and Dhont, Marc and Christophe, Armand},
  issn         = {0952-3278},
  journal      = {PROSTAGLANDINS LEUKOTRIENES AND ESSENTIAL FATTY ACIDS},
  language     = {eng},
  number       = {6},
  pages        = {389--396},
  title        = {Maternal and umbilical fatty acid status in relation to maternal diet.},
  volume       = {67},
  year         = {2002},
}

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