Routes for salmonella contamination of poultry meat: epidemiological study from hatchery to slaughterhouse.
- Author
- Marc Heyndrickx (UGent) , D VANDEKERCHOVE, L HERMAN, I ROLLER, K GRIJSPEERDT and Lieven De Zutter (UGent)
- Organization
Citation
Please use this url to cite or link to this publication: http://hdl.handle.net/1854/LU-149334
- MLA
- Heyndrickx, Marc, et al. “Routes for Salmonella Contamination of Poultry Meat: Epidemiological Study from Hatchery to Slaughterhouse.” EPIDEMIOLOGY AND INFECTION, vol. 129, no. 2, 2002, pp. 253–65.
- APA
- Heyndrickx, M., VANDEKERCHOVE, D., HERMAN, L., ROLLER, I., GRIJSPEERDT, K., & De Zutter, L. (2002). Routes for salmonella contamination of poultry meat: epidemiological study from hatchery to slaughterhouse. EPIDEMIOLOGY AND INFECTION, 129(2), 253–265.
- Chicago author-date
- Heyndrickx, Marc, D VANDEKERCHOVE, L HERMAN, I ROLLER, K GRIJSPEERDT, and Lieven De Zutter. 2002. “Routes for Salmonella Contamination of Poultry Meat: Epidemiological Study from Hatchery to Slaughterhouse.” EPIDEMIOLOGY AND INFECTION 129 (2): 253–65.
- Chicago author-date (all authors)
- Heyndrickx, Marc, D VANDEKERCHOVE, L HERMAN, I ROLLER, K GRIJSPEERDT, and Lieven De Zutter. 2002. “Routes for Salmonella Contamination of Poultry Meat: Epidemiological Study from Hatchery to Slaughterhouse.” EPIDEMIOLOGY AND INFECTION 129 (2): 253–265.
- Vancouver
- 1.Heyndrickx M, VANDEKERCHOVE D, HERMAN L, ROLLER I, GRIJSPEERDT K, De Zutter L. Routes for salmonella contamination of poultry meat: epidemiological study from hatchery to slaughterhouse. EPIDEMIOLOGY AND INFECTION. 2002;129(2):253–65.
- IEEE
- [1]M. Heyndrickx, D. VANDEKERCHOVE, L. HERMAN, I. ROLLER, K. GRIJSPEERDT, and L. De Zutter, “Routes for salmonella contamination of poultry meat: epidemiological study from hatchery to slaughterhouse.,” EPIDEMIOLOGY AND INFECTION, vol. 129, no. 2, pp. 253–265, 2002.
@article{149334, author = {{Heyndrickx, Marc and VANDEKERCHOVE, D and HERMAN, L and ROLLER, I and GRIJSPEERDT, K and De Zutter, Lieven}}, issn = {{0950-2688}}, journal = {{EPIDEMIOLOGY AND INFECTION}}, language = {{eng}}, number = {{2}}, pages = {{253--265}}, title = {{Routes for salmonella contamination of poultry meat: epidemiological study from hatchery to slaughterhouse.}}, volume = {{129}}, year = {{2002}}, }