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Optimization of the pretreatment for physical refining of vegetable oils.

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Chicago
VERLEYEN, T, Roland Verhé, Koen Dewettinck, and André Huyghebaert. 2001. “Optimization of the Pretreatment for Physical Refining of Vegetable Oils.” In Proceedings of the International Conference on Engineering & Food (ICEF 8). Technomic Publishing Co., Inc., 2001, 902–905.
APA
VERLEYEN, T., Verhé, R., Dewettinck, K., & Huyghebaert, A. (2001). Optimization of the pretreatment for physical refining of vegetable oils. Proceedings of the International Conference on Engineering & Food (ICEF 8). Technomic Publishing Co., Inc., 2001 (pp. 902–905).
Vancouver
1.
VERLEYEN T, Verhé R, Dewettinck K, Huyghebaert A. Optimization of the pretreatment for physical refining of vegetable oils. Proceedings of the International Conference on Engineering & Food (ICEF 8). Technomic Publishing Co., Inc., 2001. 2001. p. 902–5.
MLA
VERLEYEN, T, Roland Verhé, Koen Dewettinck, et al. “Optimization of the Pretreatment for Physical Refining of Vegetable Oils.” Proceedings of the International Conference on Engineering & Food (ICEF 8). Technomic Publishing Co., Inc., 2001. 2001. 902–905. Print.
@inproceedings{147707,
  author       = {VERLEYEN, T and Verh{\'e}, Roland and Dewettinck, Koen and Huyghebaert, Andr{\'e}},
  booktitle    = {Proceedings of the International Conference on Engineering \& Food (ICEF 8). Technomic Publishing Co., Inc., 2001},
  language     = {eng},
  pages        = {902--905},
  title        = {Optimization of the pretreatment for physical refining of vegetable oils.},
  year         = {2001},
}