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Consumer valuation of short marketing channels for fresh food trough laddering

J Vannoppen, Wim Verbeke UGent, Guido Van Huylenbroeck UGent and Jacques Viaene UGent (2001) JOURNAL OF INTERNATIONAL FOOD & AGRIBUSINESS MARKETING. 12(1). p.41-69
Please use this url to cite or link to this publication:
author
organization
year
type
journalArticle (original)
publication status
published
subject
journal title
JOURNAL OF INTERNATIONAL FOOD & AGRIBUSINESS MARKETING
J. Int. Food Agribus. Mark.
volume
12
issue
1
pages
41 - 69
ISSN
0897-4438
DOI
10.1300/J047v12n01_03
language
English
UGent publication?
yes
classification
A2
VABB id
c:vabb:188982
VABB type
VABB-1
id
147067
handle
http://hdl.handle.net/1854/LU-147067
date created
2004-01-14 13:38:00
date last changed
2016-12-19 15:38:32
@article{147067,
  author       = {Vannoppen, J and Verbeke, Wim and Van Huylenbroeck, Guido and Viaene, Jacques},
  issn         = {0897-4438},
  journal      = {JOURNAL OF INTERNATIONAL FOOD \& AGRIBUSINESS MARKETING},
  language     = {eng},
  number       = {1},
  pages        = {41--69},
  title        = {Consumer valuation of short marketing channels for fresh food trough laddering},
  url          = {http://dx.doi.org/10.1300/J047v12n01\_03},
  volume       = {12},
  year         = {2001},
}

Chicago
Vannoppen, J, Wim Verbeke, Guido Van Huylenbroeck, and Jacques Viaene. 2001. “Consumer Valuation of Short Marketing Channels for Fresh Food Trough Laddering.” Journal of International Food & Agribusiness Marketing 12 (1): 41–69.
APA
Vannoppen, J, Verbeke, W., Van Huylenbroeck, G., & Viaene, J. (2001). Consumer valuation of short marketing channels for fresh food trough laddering. JOURNAL OF INTERNATIONAL FOOD & AGRIBUSINESS MARKETING, 12(1), 41–69.
Vancouver
1.
Vannoppen J, Verbeke W, Van Huylenbroeck G, Viaene J. Consumer valuation of short marketing channels for fresh food trough laddering. JOURNAL OF INTERNATIONAL FOOD & AGRIBUSINESS MARKETING. 2001;12(1):41–69.
MLA
Vannoppen, J, Wim Verbeke, Guido Van Huylenbroeck, et al. “Consumer Valuation of Short Marketing Channels for Fresh Food Trough Laddering.” JOURNAL OF INTERNATIONAL FOOD & AGRIBUSINESS MARKETING 12.1 (2001): 41–69. Print.