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Induced systemic resistance in tomato, tobacco and bean by fluorescent pseudomonads: bacterials determinants, signal transduction pathways and role of host resistance

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Chicago
Höfte, Monica, Joseph Bigirimana, Geert De Meyer, and Kris Audenaert. 2000. “Induced Systemic Resistance in Tomato, Tobacco and Bean by Fluorescent Pseudomonads: Bacterials Determinants, Signal Transduction Pathways and Role of Host Resistance.” Auburn University Digital Papers. Auburn University. College of Agriculture.
APA
Höfte, M., Bigirimana, J., De Meyer, G., & Audenaert, K. (2000). Induced systemic resistance in tomato, tobacco and bean by fluorescent pseudomonads: bacterials determinants, signal transduction pathways and role of host resistance. Auburn University digital papers. Auburn University. College of Agriculture.
Vancouver
1.
Höfte M, Bigirimana J, De Meyer G, Audenaert K. Induced systemic resistance in tomato, tobacco and bean by fluorescent pseudomonads: bacterials determinants, signal transduction pathways and role of host resistance. Auburn University digital papers. Auburn University. College of Agriculture; 2000.
MLA
Höfte, Monica, Joseph Bigirimana, Geert De Meyer, et al. “Induced Systemic Resistance in Tomato, Tobacco and Bean by Fluorescent Pseudomonads: Bacterials Determinants, Signal Transduction Pathways and Role of Host Resistance.” Auburn University digital papers 2000 : n. pag. Print.
@misc{133135,
  author       = {H{\"o}fte, Monica and Bigirimana, Joseph and De Meyer, Geert and Audenaert, Kris},
  language     = {eng},
  publisher    = {Auburn University. College of Agriculture},
  series       = {Auburn University digital papers},
  title        = {Induced systemic resistance in tomato, tobacco and bean by fluorescent pseudomonads: bacterials determinants, signal transduction pathways and role of host resistance},
  year         = {2000},
}