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Quantitative determination of residues of amoxycillin in swine tissues by HPLC with fluorescence detection following pre-column derivatization.

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Chicago
DE BAERE, S, M CHERLET, Kris Baert, and Patrick De Backer. 2000. “Quantitative Determination of Residues of Amoxycillin in Swine Tissues by HPLC with Fluorescence Detection Following Pre-column Derivatization.” In Proceedings of the Euroresidue IV Conference, Veldhoven, Nederland, 2000, 196–201.
APA
DE BAERE, S, CHERLET, M., Baert, K., & De Backer, P. (2000). Quantitative determination of residues of amoxycillin in swine tissues by HPLC with fluorescence detection following pre-column derivatization. Proceedings of the Euroresidue IV Conference, Veldhoven, Nederland, 2000 (pp. 196–201).
Vancouver
1.
DE BAERE S, CHERLET M, Baert K, De Backer P. Quantitative determination of residues of amoxycillin in swine tissues by HPLC with fluorescence detection following pre-column derivatization. Proceedings of the Euroresidue IV Conference, Veldhoven, Nederland, 2000. 2000. p. 196–201.
MLA
DE BAERE, S, M CHERLET, Kris Baert, et al. “Quantitative Determination of Residues of Amoxycillin in Swine Tissues by HPLC with Fluorescence Detection Following Pre-column Derivatization.” Proceedings of the Euroresidue IV Conference, Veldhoven, Nederland, 2000. 2000. 196–201. Print.
@inproceedings{131553,
  author       = {DE BAERE, S and CHERLET, M and Baert, Kris and De Backer, Patrick},
  booktitle    = {Proceedings of the Euroresidue IV Conference, Veldhoven, Nederland, 2000},
  language     = {eng},
  pages        = {196--201},
  title        = {Quantitative determination of residues of amoxycillin in swine tissues by HPLC with fluorescence detection following pre-column derivatization.},
  year         = {2000},
}