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Quantitative analysis of levamisole in porcine tissues by high-performance liquid chromatography combined with atmospheric pressure chemical ionization mass spectrometry.

(2000) JOURNAL OF CHROMATOGRAPHY B. 742(2). p.283-293
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Chicago
CHERLET, M, S DE BAERE, Siska Croubels, and Patrick De Backer. 2000. “Quantitative Analysis of Levamisole in Porcine Tissues by High-performance Liquid Chromatography Combined with Atmospheric Pressure Chemical Ionization Mass Spectrometry.” Journal of Chromatography B 742 (2): 283–293.
APA
CHERLET, M., DE BAERE, S., Croubels, S., & De Backer, P. (2000). Quantitative analysis of levamisole in porcine tissues by high-performance liquid chromatography combined with atmospheric pressure chemical ionization mass spectrometry. JOURNAL OF CHROMATOGRAPHY B, 742(2), 283–293.
Vancouver
1.
CHERLET M, DE BAERE S, Croubels S, De Backer P. Quantitative analysis of levamisole in porcine tissues by high-performance liquid chromatography combined with atmospheric pressure chemical ionization mass spectrometry. JOURNAL OF CHROMATOGRAPHY B. 2000;742(2):283–93.
MLA
CHERLET, M, S DE BAERE, Siska Croubels, et al. “Quantitative Analysis of Levamisole in Porcine Tissues by High-performance Liquid Chromatography Combined with Atmospheric Pressure Chemical Ionization Mass Spectrometry.” JOURNAL OF CHROMATOGRAPHY B 742.2 (2000): 283–293. Print.
@article{131536,
  author       = {CHERLET, M and DE BAERE, S and Croubels, Siska and De Backer, Patrick},
  issn         = {0378-4347},
  journal      = {JOURNAL OF CHROMATOGRAPHY B},
  language     = {eng},
  number       = {2},
  pages        = {283--293},
  title        = {Quantitative analysis of levamisole in porcine tissues by high-performance liquid chromatography combined with atmospheric pressure chemical ionization mass spectrometry.},
  volume       = {742},
  year         = {2000},
}

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