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Predicting mechanical properties changes of vegetables due to a mild heat treatment by means of visible/NIR reflectance measurements.

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Chicago
MARTENS, M, N SCHEERLINCK, Nele De Belie, and J DE BAERDEMAEKER. 2000. “Predicting Mechanical Properties Changes of Vegetables Due to a Mild Heat Treatment by Means of visible/NIR Reflectance Measurements.” In Conference Predictive Modelling in Foods, Leuven, 12-15 September 2000, 334–336.
APA
MARTENS, M., SCHEERLINCK, N., De Belie, N., & DE BAERDEMAEKER, J. (2000). Predicting mechanical properties changes of vegetables due to a mild heat treatment by means of visible/NIR reflectance measurements. Conference Predictive Modelling in Foods, Leuven, 12-15 September 2000 (pp. 334–336).
Vancouver
1.
MARTENS M, SCHEERLINCK N, De Belie N, DE BAERDEMAEKER J. Predicting mechanical properties changes of vegetables due to a mild heat treatment by means of visible/NIR reflectance measurements. Conference Predictive Modelling in Foods, Leuven, 12-15 September 2000. 2000. p. 334–6.
MLA
MARTENS, M, N SCHEERLINCK, Nele De Belie, et al. “Predicting Mechanical Properties Changes of Vegetables Due to a Mild Heat Treatment by Means of visible/NIR Reflectance Measurements.” Conference Predictive Modelling in Foods, Leuven, 12-15 September 2000. 2000. 334–336. Print.
@inproceedings{130466,
  author       = {MARTENS, M and SCHEERLINCK, N and De Belie, Nele and DE BAERDEMAEKER, J},
  booktitle    = {Conference Predictive Modelling in Foods, Leuven, 12-15 September 2000},
  language     = {eng},
  pages        = {334--336},
  title        = {Predicting mechanical properties changes of vegetables due to a mild heat treatment by means of visible/NIR reflectance measurements.},
  year         = {2000},
}