Ghent University Academic Bibliography

Advanced

Evaluation of the emulsifying properties of some cationic starches.

An Vermeire, Filip Kiekens, Sam Corveleyn and Jean Paul Remon UGent (1999) DRUG DEVELOPMENT AND INDUSTRIAL PHARMACY. 25(3). p.367-371
Please use this url to cite or link to this publication:
author
organization
year
type
journalArticle
publication status
published
subject
journal title
DRUG DEVELOPMENT AND INDUSTRIAL PHARMACY
Drug Dev. Ind. Pharm.
volume
25
issue
3
pages
367-371 pages
Web of Science type
Article
Web of Science id
000078958200016
ISSN
0363-9045
language
English
UGent publication?
yes
classification
A1
id
121021
handle
http://hdl.handle.net/1854/LU-121021
date created
2004-01-14 13:35:00
date last changed
2008-02-28 12:57:55
@article{121021,
  author       = {Vermeire, An and Kiekens, Filip and Corveleyn, Sam and Remon, Jean Paul},
  issn         = {0363-9045},
  journal      = {DRUG DEVELOPMENT AND INDUSTRIAL PHARMACY},
  language     = {eng},
  number       = {3},
  pages        = {367--371},
  title        = {Evaluation of the emulsifying properties of some cationic starches.},
  volume       = {25},
  year         = {1999},
}

Chicago
Vermeire, An, Filip Kiekens, Sam Corveleyn, and Jean Paul Remon. 1999. “Evaluation of the Emulsifying Properties of Some Cationic Starches.” Drug Development and Industrial Pharmacy 25 (3): 367–371.
APA
Vermeire, A., Kiekens, F., Corveleyn, S., & Remon, J. P. (1999). Evaluation of the emulsifying properties of some cationic starches. DRUG DEVELOPMENT AND INDUSTRIAL PHARMACY, 25(3), 367–371.
Vancouver
1.
Vermeire A, Kiekens F, Corveleyn S, Remon JP. Evaluation of the emulsifying properties of some cationic starches. DRUG DEVELOPMENT AND INDUSTRIAL PHARMACY. 1999;25(3):367–71.
MLA
Vermeire, An, Filip Kiekens, Sam Corveleyn, et al. “Evaluation of the Emulsifying Properties of Some Cationic Starches.” DRUG DEVELOPMENT AND INDUSTRIAL PHARMACY 25.3 (1999): 367–371. Print.