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Evaluation of the S.P.R.I.N.T. Salmonella medium for the rapid detection of Salmonella from feedstuffs and foods

Lieven De Zutter UGent and I Arnaut-Rollier (1999) Food microbiology and food safety into the next millennium. p.613-615
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author
organization
year
type
conference (other)
publication status
published
subject
in
Food microbiology and food safety into the next millennium
editor
ACJ Tuijtelaars, RA Samson, FM Rombouts and S Notermans
pages
613 - 615
publisher
Foundation Food Micro '99
place of publication
Zeist, The Netherlands
conference name
7th International conference of the International Committee on Food Microbiology and Hygiene (ICFMH)
conference location
Veldhoven, The Netherlands
conference start
1999-09-13
conference end
1999-09-17
language
English
UGent publication?
yes
classification
C1
id
119072
handle
http://hdl.handle.net/1854/LU-119072
date created
2004-01-14 13:35:00
date last changed
2017-02-17 13:53:49
@inproceedings{119072,
  author       = {De Zutter, Lieven and Arnaut-Rollier, I},
  booktitle    = {Food microbiology and food safety into the next millennium},
  editor       = {Tuijtelaars, ACJ and Samson, RA and Rombouts, FM and Notermans, S},
  language     = {eng},
  location     = {Veldhoven, The Netherlands},
  pages        = {613--615},
  publisher    = {Foundation Food Micro '99},
  title        = {Evaluation of the S.P.R.I.N.T. Salmonella medium for the rapid detection of Salmonella from feedstuffs and foods},
  year         = {1999},
}

Chicago
De Zutter, Lieven, and I Arnaut-Rollier. 1999. “Evaluation of the S.P.R.I.N.T. Salmonella Medium for the Rapid Detection of Salmonella from Feedstuffs and Foods.” In Food Microbiology and Food Safety into the Next Millennium, ed. ACJ Tuijtelaars, RA Samson, FM Rombouts, and S Notermans, 613–615. Zeist, The Netherlands: Foundation Food Micro  ’99.
APA
De Zutter, L., & Arnaut-Rollier, I. (1999). Evaluation of the S.P.R.I.N.T. Salmonella medium for the rapid detection of Salmonella from feedstuffs and foods. In A. Tuijtelaars, R. Samson, F. Rombouts, & S. Notermans (Eds.), Food microbiology and food safety into the next millennium (pp. 613–615). Presented at the 7th International conference of the International Committee on Food Microbiology and Hygiene (ICFMH), Zeist, The Netherlands: Foundation Food Micro  ’99.
Vancouver
1.
De Zutter L, Arnaut-Rollier I. Evaluation of the S.P.R.I.N.T. Salmonella medium for the rapid detection of Salmonella from feedstuffs and foods. In: Tuijtelaars A, Samson R, Rombouts F, Notermans S, editors. Food microbiology and food safety into the next millennium. Zeist, The Netherlands: Foundation Food Micro  ’99; 1999. p. 613–5.
MLA
De Zutter, Lieven, and I Arnaut-Rollier. “Evaluation of the S.P.R.I.N.T. Salmonella Medium for the Rapid Detection of Salmonella from Feedstuffs and Foods.” Food Microbiology and Food Safety into the Next Millennium. Ed. ACJ Tuijtelaars et al. Zeist, The Netherlands: Foundation Food Micro  ’99, 1999. 613–615. Print.