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Hypochlorous and peracetic acid induced oxidation of milk proteins : impact of pH nd oxidant concentration

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Keywords
protein oxidation, dairy proteins, Hypochlorous acid, peracetic acid

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Citation

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Chicago
Kerkaert, Barbara, Frédéric Mestdagh, Tatiana Cucu, and Bruno De Meulenaer. 2010. “Hypochlorous and Peracetic Acid Induced Oxidation of Milk Proteins : Impact of pH Nd Oxidant Concentration.” In Exchange : Open Innovation for Feed, Food and Health, Where Industry and Academia Meet. Food2Know ; Ghent BC.
APA
Kerkaert, B., Mestdagh, F., Cucu, T., & De Meulenaer, B. (2010). Hypochlorous and peracetic acid induced oxidation of milk proteins : impact of pH nd oxidant concentration. Exchange : open innovation for feed, food and health, where industry and academia meet. Presented at the Exchange : open innovation for feed, food and health, where industry and academia meet, Food2Know ; Ghent BC.
Vancouver
1.
Kerkaert B, Mestdagh F, Cucu T, De Meulenaer B. Hypochlorous and peracetic acid induced oxidation of milk proteins : impact of pH nd oxidant concentration. Exchange : open innovation for feed, food and health, where industry and academia meet. Food2Know ; Ghent BC; 2010.
MLA
Kerkaert, Barbara, Frédéric Mestdagh, Tatiana Cucu, et al. “Hypochlorous and Peracetic Acid Induced Oxidation of Milk Proteins : Impact of pH Nd Oxidant Concentration.” Exchange : Open Innovation for Feed, Food and Health, Where Industry and Academia Meet. Food2Know ; Ghent BC, 2010. Print.
@inproceedings{1174929,
  author       = {Kerkaert, Barbara and Mestdagh, Fr{\'e}d{\'e}ric and Cucu, Tatiana and De Meulenaer, Bruno},
  booktitle    = {Exchange : open innovation for feed, food and health, where industry and academia meet},
  keyword      = {protein oxidation,dairy proteins,Hypochlorous acid,peracetic acid},
  language     = {eng},
  location     = {Ghent, Belgium},
  publisher    = {Food2Know ; Ghent BC},
  title        = {Hypochlorous and peracetic acid induced oxidation of milk proteins : impact of pH nd oxidant concentration},
  year         = {2010},
}