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Studies on neurolathyrism in Ethiopia: dietary habits, perception of risk and prevention

(2011) FOOD AND CHEMICAL TOXICOLOGY. 3(49). p.678-684
Author
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Keywords
Neurolathyrism, Lathyrus sativus, LATHYRISM, CEREALS, DISEASE, Woito tribe

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Citation

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MLA
Fikre, Asnake, Marijke Van Moorhem, Seid Ahmed, et al. “Studies on Neurolathyrism in Ethiopia: Dietary Habits, Perception of Risk and Prevention.” Ed. J Howard Bradbury & Fernand Lambein. FOOD AND CHEMICAL TOXICOLOGY 3.49 (2011): 678–684. Print.
APA
Fikre, A., Van Moorhem, M., Ahmed, S., Lambein, F., & Gheysen, G. (2011). Studies on neurolathyrism in Ethiopia: dietary habits, perception of risk and prevention. (J. H. Bradbury & F. Lambein, Eds.)FOOD AND CHEMICAL TOXICOLOGY, 3(49), 678–684.
Chicago author-date
Fikre, Asnake, Marijke Van Moorhem, Seid Ahmed, Fernand Lambein, and Godelieve Gheysen. 2011. “Studies on Neurolathyrism in Ethiopia: Dietary Habits, Perception of Risk and Prevention.” Ed. J Howard Bradbury and Fernand Lambein. Food and Chemical Toxicology 3 (49): 678–684.
Chicago author-date (all authors)
Fikre, Asnake, Marijke Van Moorhem, Seid Ahmed, Fernand Lambein, and Godelieve Gheysen. 2011. “Studies on Neurolathyrism in Ethiopia: Dietary Habits, Perception of Risk and Prevention.” Ed. J Howard Bradbury and Fernand Lambein. Food and Chemical Toxicology 3 (49): 678–684.
Vancouver
1.
Fikre A, Van Moorhem M, Ahmed S, Lambein F, Gheysen G. Studies on neurolathyrism in Ethiopia: dietary habits, perception of risk and prevention. Bradbury JH, Lambein F, editors. FOOD AND CHEMICAL TOXICOLOGY. 2011;3(49):678–84.
IEEE
[1]
A. Fikre, M. Van Moorhem, S. Ahmed, F. Lambein, and G. Gheysen, “Studies on neurolathyrism in Ethiopia: dietary habits, perception of risk and prevention,” FOOD AND CHEMICAL TOXICOLOGY, vol. 3, no. 49, pp. 678–684, 2011.
@article{1140328,
  author       = {{Fikre, Asnake and Van Moorhem, Marijke and Ahmed, Seid and Lambein, Fernand and Gheysen, Godelieve}},
  editor       = {{Bradbury, J Howard and Lambein, Fernand}},
  issn         = {{0278-6915}},
  journal      = {{FOOD AND CHEMICAL TOXICOLOGY}},
  keywords     = {{Neurolathyrism,Lathyrus sativus,LATHYRISM,CEREALS,DISEASE,Woito tribe}},
  language     = {{eng}},
  number       = {{49}},
  pages        = {{678--684}},
  title        = {{Studies on neurolathyrism in Ethiopia: dietary habits, perception of risk and prevention}},
  url          = {{http://dx.doi.org/10.1016/j.fct.2010.09.035}},
  volume       = {{3}},
  year         = {{2011}},
}

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