Advanced search
1 file | 29.73 KB Add to list

Impact of diet type on fermentation rate of cheetahs in captivity

Author
Organization
Keywords
fermentation rate, carcass feeding, cheetah

Downloads

  • EZNC Depauw et al.-cheetahs fermentation.pdf
    • full text
    • |
    • open access
    • |
    • PDF
    • |
    • 29.73 KB

Citation

Please use this url to cite or link to this publication:

MLA
Depauw, Sarah, Myriam Hesta, Lynn Vanhaecke, et al. “Impact of Diet Type on Fermentation Rate of Cheetahs in Captivity.” European Zoo Nutrition Conference, 6th, Abstracts. Ed. Andrea Fidgett & Sarah-Jayne Forster. European Association of Zoos and Aquaria (EAZA). Nutrition group ; Conzoolting ; Barcelona Zoo, 2010. 21–21. Print.
APA
Depauw, Sarah, Hesta, M., Vanhaecke, L., Shulz, J., Wuyts, B., & Janssens, G. (2010). Impact of diet type on fermentation rate of cheetahs in captivity. In Andrea Fidgett & S.-J. Forster (Eds.), European Zoo Nutrition Conference, 6th, Abstracts (pp. 21–21). Presented at the 6th European Zoo Nutrition Conference, European Association of Zoos and Aquaria (EAZA). Nutrition group ; Conzoolting ; Barcelona Zoo.
Chicago author-date
Depauw, Sarah, Myriam Hesta, Lynn Vanhaecke, Julia Shulz, Birgitte Wuyts, and Geert Janssens. 2010. “Impact of Diet Type on Fermentation Rate of Cheetahs in Captivity.” In European Zoo Nutrition Conference, 6th, Abstracts, ed. Andrea Fidgett and Sarah-Jayne Forster, 21–21. European Association of Zoos and Aquaria (EAZA). Nutrition group ; Conzoolting ; Barcelona Zoo.
Chicago author-date (all authors)
Depauw, Sarah, Myriam Hesta, Lynn Vanhaecke, Julia Shulz, Birgitte Wuyts, and Geert Janssens. 2010. “Impact of Diet Type on Fermentation Rate of Cheetahs in Captivity.” In European Zoo Nutrition Conference, 6th, Abstracts, ed. Andrea Fidgett and Sarah-Jayne Forster, 21–21. European Association of Zoos and Aquaria (EAZA). Nutrition group ; Conzoolting ; Barcelona Zoo.
Vancouver
1.
Depauw S, Hesta M, Vanhaecke L, Shulz J, Wuyts B, Janssens G. Impact of diet type on fermentation rate of cheetahs in captivity. In: Fidgett A, Forster S-J, editors. European Zoo Nutrition Conference, 6th, Abstracts. European Association of Zoos and Aquaria (EAZA). Nutrition group ; Conzoolting ; Barcelona Zoo; 2010. p. 21–21.
IEEE
[1]
S. Depauw, M. Hesta, L. Vanhaecke, J. Shulz, B. Wuyts, and G. Janssens, “Impact of diet type on fermentation rate of cheetahs in captivity,” in European Zoo Nutrition Conference, 6th, Abstracts, Barcelona, Spain, 2010, pp. 21–21.
@inproceedings{1092785,
  author       = {{Depauw, Sarah and Hesta, Myriam and Vanhaecke, Lynn and Shulz, Julia and Wuyts, Birgitte and Janssens, Geert}},
  booktitle    = {{European Zoo Nutrition Conference, 6th, Abstracts}},
  editor       = {{Fidgett, Andrea and Forster, Sarah-Jayne}},
  keywords     = {{fermentation rate,carcass feeding,cheetah}},
  language     = {{eng}},
  location     = {{Barcelona, Spain}},
  pages        = {{21--21}},
  publisher    = {{European Association of Zoos and Aquaria (EAZA). Nutrition group ; Conzoolting ; Barcelona Zoo}},
  title        = {{Impact of diet type on fermentation rate of cheetahs in captivity}},
  year         = {{2010}},
}