Advanced search
1 file | 615.52 KB

In vitro modulation of the human gastrointestinal microbial community by plant-derived polysaccharide-rich dietary supplements

Author
Organization
Keywords
Colonic fermentation, Bifidobacteria, Ambrotose, FECAL SAMPLES, SELECTIVE MEDIUM, ULCERATIVE-COLITIS, INTESTINAL BACTERIA, ALOE-VERA, REAL-TIME PCR, 16S RIBOSOMAL-RNA, CHAIN FATTY-ACIDS, GRADIENT GEL-ELECTROPHORESIS, Gastrointestinal Resource Management, HUMAN COLONIC MICROBIOTA, Prebiotic, Glyconutrients

Downloads

  • (...).pdf
    • full text
    • |
    • UGent only
    • |
    • PDF
    • |
    • 615.52 KB

Citation

Please use this url to cite or link to this publication:

Chicago
Marzorati, Massimo, A Verhelst, G Luta, R Sinnott, Willy Verstraete, Tom Van de Wiele, and Sam Possemiers. 2010. “In Vitro Modulation of the Human Gastrointestinal Microbial Community by Plant-derived Polysaccharide-rich Dietary Supplements.” International Journal of Food Microbiology 139 (3): 168–176.
APA
Marzorati, M., Verhelst, A., Luta, G., Sinnott, R., Verstraete, W., Van de Wiele, T., & Possemiers, S. (2010). In vitro modulation of the human gastrointestinal microbial community by plant-derived polysaccharide-rich dietary supplements. INTERNATIONAL JOURNAL OF FOOD MICROBIOLOGY, 139(3), 168–176.
Vancouver
1.
Marzorati M, Verhelst A, Luta G, Sinnott R, Verstraete W, Van de Wiele T, et al. In vitro modulation of the human gastrointestinal microbial community by plant-derived polysaccharide-rich dietary supplements. INTERNATIONAL JOURNAL OF FOOD MICROBIOLOGY. 2010;139(3):168–76.
MLA
Marzorati, Massimo, A Verhelst, G Luta, et al. “In Vitro Modulation of the Human Gastrointestinal Microbial Community by Plant-derived Polysaccharide-rich Dietary Supplements.” INTERNATIONAL JOURNAL OF FOOD MICROBIOLOGY 139.3 (2010): 168–176. Print.
@article{1086762,
  author       = {Marzorati, Massimo and Verhelst, A and Luta, G and Sinnott, R and Verstraete, Willy and Van de Wiele, Tom and Possemiers, Sam},
  issn         = {0168-1605},
  journal      = {INTERNATIONAL JOURNAL OF FOOD MICROBIOLOGY},
  keyword      = {Colonic fermentation,Bifidobacteria,Ambrotose,FECAL SAMPLES,SELECTIVE MEDIUM,ULCERATIVE-COLITIS,INTESTINAL BACTERIA,ALOE-VERA,REAL-TIME PCR,16S RIBOSOMAL-RNA,CHAIN FATTY-ACIDS,GRADIENT GEL-ELECTROPHORESIS,Gastrointestinal Resource Management,HUMAN COLONIC MICROBIOTA,Prebiotic,Glyconutrients},
  language     = {eng},
  number       = {3},
  pages        = {168--176},
  title        = {In vitro modulation of the human gastrointestinal microbial community by plant-derived polysaccharide-rich dietary supplements},
  url          = {http://dx.doi.org/10.1016/j.ijfoodmicro.2010.02.030},
  volume       = {139},
  year         = {2010},
}

Altmetric
View in Altmetric
Web of Science
Times cited: