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State of the art: Recent insights in the mechanism of Salmonella persistence in pigs

Bregje Leyman UGent, Filip Boyen UGent, Alexander Van Parys UGent, Elin Verbrugghe UGent, Freddy Haesebrouck UGent and Frank Pasmans UGent (2010)
Please use this url to cite or link to this publication:
author
organization
year
type
conference
publication status
published
pages
2 pages
conference name
I3S - International Symposium on Salmonella and Salmonellosis
conference location
Saint-Malo, France
conference start
2010-06-28
conference end
2010-06-30
language
English
UGent publication?
yes
classification
C3
copyright statement
I have retained and own the full copyright for this publication
id
1001378
handle
http://hdl.handle.net/1854/LU-1001378
date created
2010-07-02 11:39:10
date last changed
2016-12-19 15:34:54
@inproceedings{1001378,
  author       = {Leyman, Bregje and Boyen, Filip and Van Parys, Alexander and Verbrugghe, Elin and Haesebrouck, Freddy and Pasmans, Frank},
  language     = {eng},
  location     = {Saint-Malo, France},
  pages        = {2},
  title        = {State of the art: Recent insights in the mechanism of Salmonella persistence in pigs},
  year         = {2010},
}

Chicago
Leyman, Bregje, Filip Boyen, Alexander Van Parys, Elin Verbrugghe, Freddy Haesebrouck, and Frank Pasmans. 2010. “State of the Art: Recent Insights in the Mechanism of Salmonella Persistence in Pigs.” In .
APA
Leyman, Bregje, Boyen, F., Van Parys, A., Verbrugghe, E., Haesebrouck, F., & Pasmans, F. (2010). State of the art: Recent insights in the mechanism of Salmonella persistence in pigs. Presented at the I3S - International Symposium on Salmonella and Salmonellosis.
Vancouver
1.
Leyman B, Boyen F, Van Parys A, Verbrugghe E, Haesebrouck F, Pasmans F. State of the art: Recent insights in the mechanism of Salmonella persistence in pigs. 2010.
MLA
Leyman, Bregje, Filip Boyen, Alexander Van Parys, et al. “State of the Art: Recent Insights in the Mechanism of Salmonella Persistence in Pigs.” 2010. Print.