- Author
- Sofie Parmentier
- Promoter
- Etienne Vandamme
- Organization
Downloads
-
(...).pdf
- full text (Published version)
- |
- UGent only
- |
- |
- 159.25 MB
Citation
Please use this url to cite or link to this publication: http://hdl.handle.net/1854/LU-01KT3S972M5PTHCRTZ49BZY7NZ
- MLA
- Parmentier, Sofie. Enzymatic Regeneration of Coenzymes in Dough Systems. Ghent University. Faculty of Bioscience Engineering, 2005.
- APA
- Parmentier, S. (2005). Enzymatic regeneration of coenzymes in dough systems. Ghent University. Faculty of Bioscience Engineering, Ghent, Belgium.
- Chicago author-date
- Parmentier, Sofie. 2005. “Enzymatic Regeneration of Coenzymes in Dough Systems.” Ghent, Belgium: Ghent University. Faculty of Bioscience Engineering.
- Chicago author-date (all authors)
- Parmentier, Sofie. 2005. “Enzymatic Regeneration of Coenzymes in Dough Systems.” Ghent, Belgium: Ghent University. Faculty of Bioscience Engineering.
- Vancouver
- 1.Parmentier S. Enzymatic regeneration of coenzymes in dough systems. [Ghent, Belgium]: Ghent University. Faculty of Bioscience Engineering; 2005.
- IEEE
- [1]S. Parmentier, “Enzymatic regeneration of coenzymes in dough systems,” Ghent University. Faculty of Bioscience Engineering, Ghent, Belgium, 2005.
@phdthesis{01KT3S972M5PTHCRTZ49BZY7NZ,
author = {{Parmentier, Sofie}},
isbn = {{9059890485}},
language = {{eng}},
pages = {{Var. pag.}},
publisher = {{Ghent University. Faculty of Bioscience Engineering}},
school = {{Ghent University}},
title = {{Enzymatic regeneration of coenzymes in dough systems}},
url = {{https://libcatalog.ugent.be/permalink/32RUG_INST/17u3o3q/alma990008611710409161}},
year = {{2005}},
}