Ghent University Academic Bibliography


Project: Individual food consumption data and four exposure assessment studies for children in Europe: food colours, selenium, chromium and lead

project duration
01-OCT-08 – 01-NOV-09
The overall objective of this project described in this proposal is to create a relational network of different individual food consumption databases in children, representative for diverse regions/countries within Europe, covering different geographical areas and to use those data for specific exposure assessment case studies in children (food colours, selenium, chromium and lead).