Project: Chestnut Tannins in Poultry Diets - An Effective Way to Improve Poultry Performance and Gut Health 2018-10-01 – 2022-03-31 1 – 1 of 1 publication Show 10 5 10 15 20 50 100 250 Sort by year (new to old) Actions Filter publications Download search results Subscribe to news feed Add to list Journal Article A1 open access Chestnut tannins in broiler diets : performance, nutrient digestibility, and meat quality Kobe Buyse (UGent) , Evelyne Delezie, Luc Goethals, Noémie Van Noten, Richard Ducatelle (UGent) , Geert Janssens (UGent) and Marta Ribeiro Alves Lourenço (UGent) (2021) POULTRY SCIENCE. 100(12).