Lieselot Vercruysse
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Angiotensin I-converting enzyme inhibitory activity of gelatin hydrolysates and identification of bioactive peptides
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Development of competitive ELISA for the soybean protein detection in processed foods
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Ala-Val-Phe and Val-Phe: in vitro ACE inhibitory peptides derived from insect protein with antihypertensive activity in spontaneously hypertensive rats
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Production and enrichment of bioactive peptides derived from milk proteins
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Antioxidative and ACE inhibitory activities in enzymatic hydrolysates of the cotton leafworm, Spodoptera littoralis
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Critical evaluation of the use of bioinformatics as a theoretical tool to find high-potential sources of ACE inhibitory peptides
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Activity and purification of ACE inhibitory peptides from insect protein: in vitro and in vivo evaluation
(2008) -
Purification and identification of an angiotensin I converting enzyme (ACE) inhibitory peptide from the gastrointestinal hydrolysate of the cotton leafworm, Spodoptera littoralis
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Angiotensin converting enzyme in Spodoptera littoralis: molecular characterization, expression and activity profile during development
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Bio-active peptides in food proteins