Academic Bibliography

Search 200 years of publications by Ghent University researchers.

prof. dr. ir. Tom Van de Wiele

Faculty of Bioscience Engineering > Department of Biotechnology

ORCID iD: 0000-0001-6854-5689

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- Journal Article
Gut microbiota response to in vitro transit time variation is mediated by microbial growth rates, nutrient use efficiency and adaptation to in vivo transit time

Yorick Minnebo (UGent) , Karen Delbaere (UGent) , Valerie Goethals (UGent) , Jeroen Raes, Tom Van de Wiele (UGent) and Kim De Paepe (UGent)

(2023) Microbiome. 11(1).
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- Conference Paper
- C3
- open access
Integrated gut metabolome and microbiome fingerprinting reveals that dysbiosis precedes allergic inflammation in IgE-mediated pediatric cow’s milk allergy

Ellen De Paepe (UGent) , Vera Plekhova (UGent) , Pablo Vangeenderhuysen (UGent) , Lars Vereecke (UGent) , Myriam Van Winckel (UGent) , Marilyn De Graeve (UGent) , Tom Van de Wiele (UGent) , Eric Cox (UGent) and Lynn Vanhaecke (UGent)

(2023) NuGOweek 2023, Abstracts.
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Content, speciation and in vitro bioaccessibility of trace elements in seaweeds and derived food products

Ediu Carlos Da Silva Junior, Mehrnoosh Babaahmadifooladi (UGent) , Karel Folens (UGent) , André Rodrigues dos Reis, Luiz Roberto Guimarães Guilherme, Tom Van de Wiele (UGent) , Liesbeth Jacxsens (UGent) and Gijs Du Laing (UGent)

(2023) JOURNAL OF FOOD COMPOSITION AND ANALYSIS. 118.
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Exploring the small intestinal microbiota : optimization of an in vitro gut model

Karen Delbaere (UGent) , Ludovica Marinelli (UGent) , Jozefien Wellekens, Kim De Paepe (UGent) and Tom Van de Wiele (UGent)

(2023) 13th International Gut Microbiology Symposium, Abstracts. p.105-105
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- Journal Article
- A1
- open access
The small intestine : dining table of host–microbiota meetings

Karen Delbaere (UGent) , Inez Roegiers (UGent) , Auriane Bron, Claude Durif, Tom Van de Wiele (UGent) , Stéphanie Blanquet-Diot and Ludovica Marinelli (UGent)

(2023) FEMS MICROBIOLOGY REVIEWS. 47(3).
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Gut inflammation in axial spondyloarthritis patients is characterized by a marked type 17 skewed mucosal innate‐like T cell signature

Céline Mortier (UGent) , Katrien Quintelier (UGent) , Ann-Sophie De Craemer (UGent) , Thomas Renson (UGent) , Liselotte Deroo (UGent) , Emilie Dumas (UGent) , Eveline Verheugen (UGent) , Julie Coudenys (UGent) , Tine Decruy (UGent) , Zuzanna Łukasik (UGent) , et al.

(2023) ARTHRITIS & RHEUMATOLOGY. 75(11). p.1969-1982
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Studying the pre-implantation uterine microbiota in cattle using transabdominal laparoscopic low-volume lavage : aiming for zero-contamination

Leen Lietaer (UGent) , Osvaldo Américo Bogado Pascottini (UGent) , Tim Lacoere (UGent) , Frederiek-Maarten Kerckhof (UGent) , Ann Martens (UGent) , Tom Van de Wiele (UGent) and Geert Opsomer (UGent)

(2023) JOURNAL OF MICROBIOLOGICAL METHODS. 205.
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- Conference Paper
- C3
Integrated gut metabolome and microbiome fingerprinting reveals that dysbiosis precedes allergic inflammation in IgE-mediated pediatric cow’s milk allergy

Ellen De Paepe (UGent) , Vera Plekhova (UGent) , Lars Vereecke (UGent) , Myriam Van Winckel (UGent) , Marilyn De Graeve (UGent) , Tom Van de Wiele (UGent) , Eric Cox (UGent) and Lynn Vanhaecke (UGent)

(2023) Ghent Gut Inflammation Group, 4th Meeting, Abstracts.
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- Journal Article
- A1
- open access
Glycosidic linkage of rare and new-to-nature disaccharides reshapes gut microbiota in vitro

Stanley Omondi Onyango (UGent) , Koen Beerens (UGent) , Qiqiong Li (UGent) , John Van Camp (UGent) , Tom Desmet (UGent) and Tom Van de Wiele (UGent)

(2023) FOOD CHEMISTRY. 411.
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In vitro bioaccessibility and uptake of β-carotene from encapsulated carotenoids from mango by-products in a coupled gastrointestinal digestion/Caco-2 cell model

Katty Elizabeth Cabezas Terán (UGent) , Charlotte Grootaert (UGent) , Johana Ortiz, Silvana Donoso, Jenny Ruales, Filip Van Bockstaele (UGent) , John Van Camp (UGent) and Tom Van de Wiele (UGent)

(2023) FOOD RESEARCH INTERNATIONAL. 164.

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