- Work address
-
Heidestraat 19
9820 Merelbeke - Kurt.Houf@UGent.be
- ORCID iD
-
0000-0002-0909-7756
Show
Sort by
-
Wild boars as reservoir for Campylobacter and Arcobacter
-
Microbiology and Epidemiology of Escherichia albertii-An Emerging Elusive Foodborne Pathogen
-
Systematic review and critical reflection on the isolation and identification methods for spoilage associated bacteria in fresh marine fish
-
Evaluation of a harmonized undergraduate catalog for veterinary public health and food hygiene pedagogy in Europe
-
Unraveling the microbiota of the fish parasite Pseudoterranova decipiens in codfish (Gadus morhua) reveals a fish-related bacterial community
-
- Journal Article
- A1
- open access
Systematic review and meta-analysis of the efficacy of interventions applied during primary processing to reduce microbial contamination on pig carcasses
-
- Journal Article
- open access
Beef abattoir interventions in a risk-based meat safety assurance system
-
Arcobacter vandammei sp. nov., isolated from the rectal mucus of a healthy pig
-
Bacterial shifts on broiler carcasses at retail upon frozen storage
-
- Journal Article
- A1
- open access
Drivers, opportunities, and challenges of the European risk-based meat safety assurance system