- ORCID iD
- 0000-0002-9967-7104
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- Conference Paper
- open access
Exploring the social dimensions of microbial food safety risk governance
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- Journal Article
- A1
- open access
Allele frequencies of genetic variants associated with Varroa drone brood resistance (DBR) in Apis mellifera subspecies across the European continent
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- Journal Article
- A1
- open access
Eggs sampling as an effective tool for identifying the incidence of viruses in honey bees involved in artificial queen rearing
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- Journal Article
- A1
- open access
System mapping of the production and value chain to explore beekeeping potential in Southwest Ethiopia
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- Journal Article
- A1
- open access
Bridging the gap between field experiments and machine learning : the EC H2020 B-GOOD project as a case study towards automated predictive health monitoring of honey bee colonies
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Genome editing in food and agriculture : from regulations to consumer perspectives
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- Journal Article
- A1
- open access
Consumer segments less or more willing to adopt foods with microalgae proteins
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- Conference Paper
- C3
- open access
Consumer acceptance and nutritional expectations of microalgae protein products : insights from a cross-european study
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- Journal Article
- A1
- open access
Consumers’ willingness-to-buy pasta with microalgae proteins : which label can promote sales?
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- Journal Article
- A1
- open access
Beekeeping in Europe facing climate change : a mixed methods study on perceived impacts and the need to adapt according to stakeholders and beekeepers