Academic Bibliography

Search 200 years of publications by Ghent University researchers.

prof. dr. Xavier Gellynck

Faculty of Bioscience Engineering > Department of Agricultural Economics

ORCID iD: 0000-0002-8908-3310

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Resilience of short food supply chains to external shocks : an Ecuadorian cocoa case study

Nataly Merino Gaibor (UGent) , Adriana A. Amaya Rivas, Marcia Dutra de Barcellos (UGent) and Xavier Gellynck (UGent)

(2026) AGROECOLOGY AND SUSTAINABLE FOOD SYSTEMS. 50(3). p.649-691
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- Journal Article
SUCCESSFUL FACTORS FOR INDUSTRY 4.0 CIRCULARITY IN AGRI-FOOD COMPANIES

Monika Varbanova (UGent) , Marcia Dutra de Barcellos (UGent) , Milena Kirova, Hans De Steur (UGent) and Xavier Gellynck (UGent)

(2025) RAE-REVISTA DE ADMINISTRACAO DE EMPRESAS. 65(4). p.1-31
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- Journal Article
- A1
- open access
Smallholder coffee farmers' perceptions of climate variability and the adoption intensity of climate-smart agriculture technologies in Uganda

Diana Kirungi (UGent) , Joshua Wesana (UGent) , Haroon Sseguya, Xavier Gellynck (UGent) and Hans De Steur (UGent)

(2025) INTERNATIONAL JOURNAL OF AGRICULTURAL SUSTAINABILITY. 23(1).
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- Journal Article
- A1
- open access
Environmental and economic sustainability of protein-rich crop cultivation in Europe

Margo Degieter (UGent) , Shashank Goyal, Xavier Gellynck (UGent) , Harm Brinks, Lucia Sanchez Garcia, Leonardo Tobia, Denise Ott and Hans De Steur (UGent)

(2025) OUTLOOK ON AGRICULTURE. 54(4). p.411-422
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- Journal Article
- A1
- open access
Recognizing complexity in agricultural innovation : advancing responsible scaling using the Rapid Scaling Tool in Intermediate Value Chains

Esther Van Parys (UGent) , J. Molina-Maturano, M. Rad, A. Wahlberg, K. Ostergren, J. C. Laso Bayas, Xavier Gellynck (UGent) , Joachim Schouteten (UGent) and Hans De Steur (UGent)

(2025) JOURNAL OF RURAL STUDIES. 117.
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- Journal Article
- A1
- open access
Sustainably implementing Agriculture 4.0 in SME manufacturing companies in eastern Europe : a case study from Bulgaria

Monika Varbanova (UGent) , Marcia Dutra de Barcellos (UGent) , Milena Kirova, Hans De Steur (UGent) and Xavier Gellynck (UGent)

(2025) INTERNATIONAL FOOD AND AGRIBUSINESS MANAGEMENT REVIEW. 28(3). p.599-620
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- Journal Article
- A1
- open access
Experience economy in the short food supply chain : comparing farmers’ and consumers’ perspectives in farm shops in Flanders, Belgium

Heidi Vandenhaute (UGent) , Berre Deltomme (UGent) , Esther Van Parys (UGent) , Xavier Gellynck (UGent) and Hans De Steur (UGent)

(2025) BRITISH FOOD JOURNAL. 127(8). p.2975-2995
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Feeding the future : consumer willingness to try bacterial protein, a comparative study with fungi, algae and cultured meat

Norah Benmeridja (UGent) , Berre Deltomme (UGent) , Myrsini Sakarika (UGent) , Listia Rini, Hans De Steur (UGent) and Xavier Gellynck (UGent)

(2025) BRITISH FOOD JOURNAL.
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- Journal Article
- A1
- open access
Online grocery shopping in Europe : consumer research on the role of innovation and local food perceptions

Esther Van Parys (UGent) , Jeff Bray, Djamel Rahmani, Barbara Ronge, Adam Tarcsi, Vinko Lesic, Maxime Michaud, Xavier Gellynck (UGent) , Joachim Schouteten (UGent) and Hans De Steur (UGent)

(2025) BRITISH FOOD JOURNAL. 127(7). p.2362-2380
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- Journal Article
- A1
- open access
Farmers' perceived transparency and performance : a moderated-mediation model of supply chain type, buyer type, and relationship quality

Heidi Vandenhaute (UGent) , Xavier Gellynck (UGent) and Hans De Steur (UGent)

(2025) AGRIBUSINESS.

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