Claudia Delicato 1 – 1 of 1 publication Show 10 5 10 15 20 50 100 250 Sort by year (new to old) Actions Filter publications Download search results Subscribe to news feed Add to list Journal Article A1 Consumers’ perception of bakery products with insect fat as partial butter replacement Claudia Delicato, Joachim Schouteten (UGent) , Koen Dewettinck (UGent) , Xavier Gellynck (UGent) and Daylan A. Tzompa-Sosa (UGent) (2020) FOOD QUALITY AND PREFERENCE. 79.
