Tessa Tuytschaever
- ORCID iD
- 0000-0002-5711-8451
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Influence of slope, material, and temperature on Listeria monocytogenes and Pseudomonas aeruginosa mono- and dual-species biofilms
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Environmental monitoring of a freezing tunnel and its close surroundings in the potato processing industry : insights into Listeria monocytogenes contamination, cleaning and disinfection efficacy, and transmission risks
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- Journal Article
- A1
- open access
Impact of using stored treated municipal wastewater for irrigation on the microbial quality and safety of vegetable crops
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Use of whole genome sequencing to identify Listeria monocytogenes persistence in the produce industry
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Use of whole genome sequencing to identify persistence and transmission routes of Listeria monocytogenes in the produce industry
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- Journal Article
- A1
- open access
Listeria monocytogenes in food businesses : from persistence strategies to intervention/prevention strategies : a review
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- Journal Article
- A1
- open access
Microbiological characteristics and applied preservation method of novel ready-to-eat vegetarian spreads and dips
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- Conference Paper
- C3
- open access
One-year survey of Listeria monocytogenes environmental contamination in the vegetable/potato processing industry
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Influence of temperature, material, slope and strain on Listeria monocytogenes biofilm formation
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Listeria monocytogenes in the vegetable/potato processing industry : a case study