Rongxue Sun
- ORCID iD
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0000-0001-7199-4872
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- Journal Article
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Extension of growth/no growth predictive models for the preservation of low-acid pasteurized sauces by incorporating water activity and model validation in sauces
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Combined preservation strategies for acidified pasteurized sauces through probabilistic growth/no growth modeling of sporeforming bacteria
(2022) -
Modeling the combined effect of temperature, pH, acetic and lactic acid concentrations on the growth/no growth interface of acid-tolerant Bacillus spores
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Identification and characterization of acid-tolerant spore-forming spoilage bacteria from acidified and low-acid pasteurized sauces
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Incidence, diversity and characteristics of acid-tolerant spore-forming bacteria from intensively pasteurized (acid) sauces