dr. Benjamin Horemans No current affiliation with UGent ORCID iD 0000-0002-6532-591X 1 – 2 of 2 publications Show 10 5 10 15 20 50 100 250 Sort by year (new to old) Actions Filter publications Download search results Subscribe to news feed Add to list Journal Article A1 Thermal humid treatment of walnuts as potential preventive measure against fungal contamination of chocolate confectionery fillings Nikki De Clercq, Els Van Coillie, Benjamin Horemans (UGent) , Barbara Duquenne, Marjolein Vandekerckhove, Geertrui Vlaemynck, Bruno De Meulenaer (UGent) and Frank Devlieghere (UGent) (2017) FOOD CONTROL. 73. p.1144-1148 Add to list Journal Article A1 Spoilage potential of Vagococcus salmoninarum in preservative-free, MAP-stored brown shrimp and differentiation from Brochothrix thermosphacta on streptomycin thallous acetate actidione agar F Calliauw, Benjamin Horemans (UGent) , K Broekaert, C Michiels and Marc Heyndrickx (UGent) (2016) JOURNAL OF APPLIED MICROBIOLOGY. 120(5). p.1302-1312