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Chinese consumers' understanding and use of a food nutrition label and their determinants
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- PhD Thesis
- open access
Consumers' attitude and behavior towards food safety and nutrition labeling in urban China
(2014) -
- Conference Paper
- C3
- open access
Food-related hazards in China : consumers' perceptions of risk and trust in information sources
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- Conference Paper
- C3
- open access
Chinese consumers' use of food nutrition label and its determinants
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The impacts of information about the risks and benefits of pork consumption on Chinese consumers' perceptions towards, and intention to eat, pork
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Food-related hazards in China: consumers' perceptions of risk and trust in information sources
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Consumers' attitudes and behaviour towards safe food in China: a review
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Chinese consumers' risk perception towards food-related hazards and trust in information sources