Mery Tambaria Damanik Ambarita
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(2020) -
Identification of key sensory attributes of Sambal-Terasi, impact of different type of Terasi, chemical characteristics and salt addition
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- PhD Thesis
- open access
Chemical characteristics of terasi and the impact of some major compounds in terasi on the sensory characteristics of sambal-terasi, a chili sauce
(2020) -
The sensory acceptance and profile of Indonesian sambal-terasi : impact of terasi type and concentration