prof. Aldert Bergwerff
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Ceftiofur derivatives in serum, uterine tissues, cotyledons, and lochia after fetal membrane retention
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Detection of egg yolk antibodies reflecting Salmonella enteritidis infections using a surface plasmon resonance biosensor
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Naturally occurring estrogens in processed milk and in raw milk (from gestated cows)
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Label-free protein interaction analysis in functional proteomics
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Determination of residues of malachite green in finfish by liquid chromatography tandem mass spectrometry
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Proficiency studies on the determination of paralytic shellfish poisoning toxins in shellfish
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Persistence of residues of malachite green in juvenile eels (Anguilla anguilla)
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Development of an optical biosensor assay for detection of beta-lactam antibiotics in milk using the penicillin-binding protein 2x
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Western blot detection of brain material in heated meat products using myelin basic protein and neuron-specific enolase as biomarkers
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Determination of residues of malachite green in aquatic animals