Ilse Scheirlinck 1 – 4 of 4 publications Show 100 5 10 15 20 50 100 250 Sort by year (new to old) Actions Filter publications Download search results Subscribe to news feed Add to list PhD Thesis Biodiversity and population of lactic bacteria in traditional and laboratory sourdough fermentations Ilse Scheirlinck (2008) Add to list Journal Article A1 Lactobacillus namurensis sp nov., isolated from a traditional Belgian sourdough Ilse Scheirlinck, R VAN DER MEULEN, A VAN SCHOOR, Ilse Cleenwerck (UGent) , Geert Huys (UGent) , Peter Vandamme (UGent) , L DE VUYST and Marc Vancanneyt (2007) INTERNATIONAL JOURNAL OF SYSTEMATIC AND EVOLUTIONARY MICROBIOLOGY. 57. p.223-227 Add to list Conference Paper C1 Metabolite target analysis and population dynamics of sourdough fermentation processes R VAN DER MEULEN, Ilse Scheirlinck, T ADRIANY, K VERBRUGGHE, Geert Huys (UGent) , Marc Vancanneyt and L DE VUYST (2006) Nederlands Tijdschrift voor Medische Microbiologie. 14(Suppl). Add to list Journal Article A1 Culture-independent analysis of probiotic products by denaturing gradient gel electrophoresis Robin Temmerman, Ilse Scheirlinck, Geert Huys (UGent) and Jean Swings (UGent) (2003) APPLIED AND ENVIRONMENTAL MICROBIOLOGY. 69(1). p.220-226