Academic Bibliography

Search 200 years of publications by Ghent University researchers.

Kjell Francois

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- Conference Paper
- C1
Effect of environmental factors on the calibration curve (OD-CFU)of Listeria monocytogenes

Kjell Francois, Frank Devlieghere (UGent) and Johan Debevere

(2004) COMMUNICATIONS IN AGRICULTURAL AND APPLIED BIOLOGICAL SCIENCES. 69(2). p.131-134
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- Journal Article
- A1
Effect of chemicals on the microbial evolution in foods

Frank Devlieghere (UGent) , Kjell Francois, KM VEREECKEN, AH GEERAERD, JF VAN IMPE and Johan Debevere

(2004) JOURNAL OF FOOD PROTECTION. 67(9). p.1977-1990
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- Journal Article
- A1
- open access
Evaluation of a challenge testing protocol to assess the stability of ready-to-eat cooked meat products against growth of Listeria monocytogenes

Mieke Uyttendaele (UGent) , Andreja Rajkovic (UGent) , G BENOS, Kjell Francois, Frank Devlieghere (UGent) and Johan Debevere

(2004) INTERNATIONAL JOURNAL OF FOOD MICROBIOLOGY. 90(2). p.219-236
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- Conference Paper
- C1
Challenge testen om risico Listeria monocytogenes te peilen

Mieke Uyttendaele (UGent) , Kristien Neyts (UGent) , Kjell Francois, Frank Devlieghere (UGent) and Johan Debevere

(2003) 8th conference on food microbiology. p.14-19
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- Conference Paper
- C1
Modelling the individual cell lag phase: a protocol to isolate single cells using dilution series

Kjell Francois, Frank Devlieghere (UGent) and Johan Debevere

(2003) 4th international conference on predictive microbiology in foods. p.215-217
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- Conference Paper
- C1
Obtaining single cells - analysis and evaluation of an experimental protocol by means of a simulation model

Kjell Francois, Frank Devlieghere (UGent) and Johan Debevere

(2003) 4th international conference on predictive microbiology in foods. p.203-205
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- Conference Paper
- C1
Modeling the individual cell lag phase: effect of temperature and pH on the individual cell lag distribution of Listeria monocytogenes

Kjell Francois and Frank Devlieghere (UGent)

(2003) 4th International conference on predictive microbiology in foods.. p.200-202
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- Conference Paper
- C1
Modelling the individual lag phase of Listeria monocytogenes: the effect of temperature and pH on the distribution of the individual lag phase

Kjell Francois, Frank Devlieghere (UGent) , A Standaert, A Geeraerd, Jan Van Impe and Johan Debevere

(2003) COMMUNICATIONS IN AGRICULTURAL AND APPLIED BIOLOGICAL SCIENCES. 68(3). p.143-146
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- Journal Article
- A1
Modelling the individual cell lag phase. Isolating single cells: protocol development

Kjell Francois, Frank Devlieghere (UGent) , AR STANDAERT, AH GEERAERD, JF VAN IMPE and Johan Debevere

(2003) LETTERS IN APPLIED MICROBIOLOGY. 37(1). p.26-30