dr. Arne Heyerick
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Consumption of an olive polyphenolic extract for 12 months prevents bone loss and improves serum lipid profiles in postmenopausal women
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- Journal Article
- A1
- open access
Cytotoxic activity of Laserpitium latifolium L. extract and its daucane and phenylpropanoid constituents
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Absorption, translocation and metabolism of metamitron in Chenopodium album
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Phenolic compounds and anti-oxidant capacity of twelve morphologically heterogeneous bamboo species
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Prenylated chalcone xanthohumol associates with histones in breast cancer cells: a novel target identified by a monoclonal antibody
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Production of monoclonal antibodies against hop-derived (Humulus lupulus L.) prenylflavonoids and the development of immunoassays
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The intestinal microbiome: a separate organ inside the body with the metabolic potential to influence the bioactivity of botanicals
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Bioavailability of hop-derived iso-α-acids and reduced derivatives
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A randomized, double-blind, placebo-controlled, cross-over pilot study on the use of a standardized hop extract to alleviate menopausal discomforts
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Cloning and molecular analysis of HlbZip1 and HlbZip2 transcription factors putatively involved in the regulation of the lupulin metabolome in hop (Humulus lupulus L.)