Show
Sort by
-
Purple bacteria as added-value protein ingredient in shrimp feed : Penaeus vannamei growth performance, and tolerance against Vibrio and ammonia stress
-
- Journal Article
- A1
- open access
Biofloc-based enhanced survival of Litopenaeus vannamei upon AHPND-causing Vibrio parahaemolyticus challenge is partially mediated by reduced expression of its virulence genes
-
Early life stages and weaning
-
Bacteria as food in aquaculture : do they make a difference?
-
- Book Chapter
- open access
Offshore and multi-use aquaculture with extractive species : seaweeds and bivalves
-
Priming the immune system of Penaeid shrimp by bacterial HSP70 (DnaK)
-
Effect of weaning age and the use of different sized Artemia nauplii as first feed for jade perch Scortum barcoo
-
Evaluation of frozen Umbrella-stage Artemia as first animal live food for Litopenaeus vannamei (Boone) larvae
-
Poly-β-hydroxybutyrate content and dose of the bacterial carrier for Artemia enrichment determine the performance of giant freshwater prawn larvae
-
- Journal Article
- A1
- open access
The effect of poly-β-hydroxybutyrate on the performance of Chinese mitten crab (Eriocheir sinensis Milne-Edwards) zoea larvae
-
Ammonia tolerance of Litopenaeus vannamei (Boone) larvae
-
Rotifers, Artemia and copepods as live feeds for fish larvae in aquaculture
-
Quorum sensing-disrupting compounds protect larvae of the giant freshwater prawn Macrobrachium rosenbergii from Vibrio harveyi infection
-
Effect of poly-β-hydroxybutyrate on Chinese mitten crab, Eriocheir sinensis, larvae challenged with pathogenic Vibrio anguillarum
-
- Journal Article
- A1
- open access
Susceptibility of juvenile Macrobrachium rosenbergii to different doses of high and low virulence strains of white spot syndrome virus (WSSV)
-
The influence of dietary arachidonic acid on the immune response and performance of Pacific whiteleg shrimp, Litopenaeus vannamei, at high stocking density
-
Moult cycle of laboratory-raised Penaeus (Litopenaeus) vannamei and P. monodon
-
Effect of water exchange, salinity regime, stocking density and diets on growth and survival of domesticated black tiger shrimp Penaeus monodon (Fabricius, 1798) reared in sand-based recirculating systems
-
Larviculture techniques of Chinese mitten crab Eriocheir sinensis
-
Effect of dietary HUFA on tissue fatty acid composition and reproductive performance of Chinese mitten crab Eriocheir sinensis (H. Milne-Edwards) broodstock
-
Investigation into the possible natural occurence of semicarbazide in Macrobrachium rosenbergii prawns
-
Larval feeds and feeding
-
Quorum quenching bacteria protect Macrobrachium rosenbergii larvae from Vibrio harveyi infection
-
The effect of poly β-hydroxybutyrate on larviculture of the giant freshwater prawn Macrobrachium rosenbergii
-
The effect of different carbon sources on the nutritional value of bioflocs, a feed for Macrobrachium rosenbergii postlarvae
-
Effect of dietary soybean lecithin on reproductive performance of Chinese mitten crab Eriocheir sinensis (H. Milne-Edwards) Broodstock
-
Effect of diets containing different levels of highly unsaturated fatty acids on physiological and immune responses in Pacific whiteleg shrimp Litopenaeus vannamei (Boone) exposed to handling stress
-
Comparison of reproductive performance and offspring quality of giant freshwater prawn (Macrobrachium rosenbergii) broodstock from different regions
-
A fresh-food maturation diet with an adequate HUFA composition for broodstock nutrition studies in black tiger shrimp Penaeus monodon (Fabricius, 1798)
-
Developments in feed formulations, feeding practices and culture techniques for marine shrimp larvae
-
Effect of N-acyl homoserine lactone-degrading enrichment cultures on Macrobrachium rosenbergii larviculture
-
Ingestion of Artemia nauplii by Chinese mitten crab Eriocheir sinensis zoea larvae
-
Arachidonic acid (20:4n-6) effect on reproduction, immunology, and prostaglandin E-2 levels in Crassostrea corteziensis (Hertlein, 1951)
-
Molt stage and cuticle damage influence white spot syndrome virus immersion infection in penaeid shrimp
-
Effect of fishmeal replacement with Artemia biomass as a protein source in practical diets for the giant freshwater prawn Macrobrachium rosenbergii
-
In vivo effects of single or combined N-acyl homoserine lactone quorum sensing signals on the performance of Macrobrachium rosenbergii larvae
-
Effect of feeding scheme and prey density on survival and development of Chinese mitten crab Eriocheir sinensis zoea larvae
-
Approaches to stock enhancement in mangrove-associated crab fisheries
-
Virulence of white spot syndrome virus (WSSV) isolates may be correlated with the degree of replication in gills of Penaeus vannamei juveniles
-
- Journal Article
- A1
- open access
A review on the morphology, molecular characterization, morphogenesis and pathogenesis of white spot syndrome virus
-
The effect of dietary n-3 HUFA levels and DHA/EPA ratios on growth, survival and osmotic stress tolerance of Chinese mitten crab Eriocheir sinensis larvae
-
The effect of raising water temperature to 33 degrees C in Penaeus vannamei juveniles at different stages of infection with white spot syndrome virus (WSSV)
-
Improved techniques for rearing mud crab Scylla paramamosain (Estampador 1949) larvae
-
Reproductive performance, lipids and fatty acids of mud crab Scylla serrata (Forsskal) fed dietary lipid levels
-
Lipids and fatty acids in wild and pond-reared mud crab Scylla serrata (Forsskal) during ovarian maturation and spawning
-
Influence of highly unsaturated fatty acids in live food on larviculture of mud crab Scylla paramamosain (Estampador 1949)
-
- Journal Article
- A1
- open access
Impact of daily fluctuations of optimum (27 degrees C) and high water temperature (33 degrees C) on Penaeus vannamei juveniles infected with white spot syndrome virus (WSSV)
-
Degree of replication in gills may be associated with virulence of white spot syndrome virus (WSSV) strains in infected Penaeus vannamei juveniles
-
Efficacy of high water temperature (33°C) to prevent disease and reduce mortality in Penaeus vannamei juveniles infected with white spot syndrome virus depends on progression of infection
-
Daily fluctuations of water temperature (27°C and 33°C) affect clinical and virological outcome of white spot syndrome virus (WSSV) infection in Penaeus vannamei juveniles
-
Pathogenesis of a Thai strain of white spot syndrome virus (WSSV) in juvenile, specific pathogen-free Litopenaeus vannamei
-
Effect of high water temperature on the virological and clinical outcome of experimental infections with white spot syndrome virus (WSSV) in specific pathogen free (SPF) Litopenaeus vannamei. Aqua 2006, Joint International Conference & Exhibition of European Aquaculture Society & World Aquaculture Society. Florence, Italy
-
Rahman M.M., Escobedo-Bonilla C.M., Corteel M., Wille M., Alday-Sanz V., Pensaert M.B., Sorgeloos P. and Nauwynck H.J. Evaluation of virulence of three white spot shrimp Litopenaeus vannamei. Aqua 2006, Joint International Conference & Exhibition of European Aquaculture Society & World Aquaculture Society. Florence, Italy
-
Effect of high water temperature (33 degrees C) on the clinical and virological outcome of experimental infections with white spot syndrome virus (WSSV) in specific pathogen-free (SPF) Litopenaeus vannamei
-
Clinical effect of cidofovir and a diet supplemented with Spirulina platensis in white spot syndrome virus (WSSV) infected specific pathogen-free Litopenaeus vannamei juveniles
-
Standardized white spot syndrome virus (WSSV) inoculation procedures for intramuscular or oral routes
-
Pathogenesis of a Thai strain of white spot syndrome virus (WSSV) in specific-free Litopenaeus vannamei
-
Optimal first feed organism for South African mud crab Scylla serrata (Forskal) larvae.
-
In vivo titration of white spot syndrome virus
-
Optimum time for weaning South African Scylla serrata (Forskal) larvae from rotifers to Artemia
-
Reproducible WSSV inoculation models by intramuscular or oral routes
-
Comparison of the effects of temperature, spirulina and cidofovir on disease and mortality caused by WSSV infection
-
Induced thermotolerance and stress resistance in larvae of the freshwater prawn, Macrobrachium rosenbergii (de Man, 1879)
-
In vivo titration of white spot syndrome virus (WSSV) in shrimps
-
Comparative study of antioxidant defence mechanisms in marine fish fed variable levels of oxidised oil and vitamin E
-
Reproductive performance and offspring quality in mud crab (Scylla paramamosain) broodstock fed different diets
-
Ammonia toxicity as a criterion for the evaluation of larval quality in the prawn Macrobrachium rosenbergii.
(2000) COMPARATIVE BIOCHEMISTRY AND PHYSIOLOGY C-PHARMACOLOGY TOXICOLOGY & ENDOCRINOLOGY. 125(3). p.333-343 -
Automation of live food in industrial hatcheries : zootechnics and economics
-
Automation of live food in industrial hatcheries : zootechnics and economics
(1995) Larvi '95 : fish & shellfish larviculture symposium. In EAS. Special publication 24. p.325-327