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- 2025
- Degradation of gaseous hydrocarbons in aerated stirred bioreactors inoculated with Rhodococcus erythropolis : effect of the carbon source and SIFT-MS method development (2025) JOURNAL OF ENVIRONMENTAL SCIENCES. 147. p.268-281
- 2024
- Monitoring microbial growth under well-controlled gas conditions: towards more sustainable food packaging (2024)
- Sustainable plasma-polymerized poly(ethylene glycol)-like coatings with nitrogen-rich functionalities for antibacterial food packaging applications (2024) Food Packaging and Shelf Life.
- Hydrolysis of plasma-polymerized poly(ethylene glycol)/ZnO nanocomposites in food simulants: Identification of components and potential toxicity (2024) Food Chemistry.
- Understanding microbial spoilers in pork: Pseudomonas fragi and its spoilage potential under modified atmospheres (2024)
- A method for evaluating airborne disinfection system efficacy of packaging: Case study for spouted stand-up pouches (2024)
- The role of air and food-contact packaging in contamination during (semi) liquid food packaging (2024)
- Towards tailored guidelines for microbial air quality in the food industry (2024) INTERNATIONAL JOURNAL OF FOOD MICROBIOLOGY. 421.
- Volatile organic compounds associated with spoilage bacteria isolated from blue mussels (Mytilus edulis) packed under modified atmospheres (2024) 11th Shelf Life International Meeting (SLIM 2024), Abstracts.
- Insights into pork spoilage under modified atmospheres : unraveling and modeling the relationship between Brochothrix thermosphacta levels and volatile metabolite production (2024) 28th International ICFMH Conference (FoodMicro24), Abstract book. p.74-74