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Effect of dietary supplementation of vitamins C and E on maternal performance and larval quality of the prawn Macrobrachium rosenbergii
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Critical review of the concentration, interactions with other nutrients, and transfer of ascorbic acid in algae, crustaceans, and fish.
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Larval prawn feeds and the dietary importance of Artemia
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Effects of dietary vitamin E on antioxidant defence mechanisms of juvenile turbot (Scophthalmus maximus L.), halibut (Hippoglossus hippoglossus L.) and sea bream (Sparus aurata L.).
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Penaeid shrimp broodstock nutrition: an updated review on research and development.
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Antioxidant effect of dietary tocopherol and ascorbic acid on growth and survival of Litopenaeus vannamei postlarvae
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The content of ascorbic acid and tocopherol in the tissues and eggs of wild Macrobrachium rosenbergii during maturation
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Reproductive performance of Macrobrachium rosenbergii females in captivity.
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Variations in lipid classes and fatty acid content in tissues of wild Macrobrachium rosenbergii (de Man) females during maturation.
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Lipid composition and vitamin content of wild female Litopenaeus vannamei in different stages of sexual maturation.
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Maturation performance, offspring quality and lipid composition of Macrobrachium rosenbergii females fed increasing levels of dietary phospholipids.
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Ammonia toxicity as a criterion for the evaluation of larval quality in the prawn Macrobrachium rosenbergii.
(2000) COMPARATIVE BIOCHEMISTRY AND PHYSIOLOGY C-PHARMACOLOGY TOXICOLOGY & ENDOCRINOLOGY. 125(3). p.333-343 -
The history, present status and prospects of the availability of Artemia cysts for aquaculture.
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Experiences on importance of diet for shrimp postlarval quality.
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Cofeeding of phospholipids to turbot Scophthalmus maximus L-larvae as a tool to reduce live food consumption.
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Feeding enriched Artemia biomass to Penaeus vannamei broodstock: Its effect on reproductive performance and larval quality.
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Simultaneous determination of α-tocopheryl acetate and tocopherols in aquatic organisms and fish feed
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- Journal Article
- A1
- open access
Supplementation of ascorbic acid 2-monophosphate during the early postlarval stages of the shrimp Penaeus vannamei
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Performance of Macrobrachium rosenbergii broodstock fed diets with different fatty acid composition.
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Effect of dietary essential fatty acids and vitamins on egg quality in turbot broodstocks.
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Effects of hydrogen peroxide treatment in Artemia cysts of different geographical origin
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Enrichment of live food with essential fatty acids and vitamin C: effects on milkfish (Chanos chanos) larval performance.
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Effect of vitamin C and astaxanthin on stress and disease resistance of postlarval tiger shrimp, Penaeus monodon (Fabricius).
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Liquid chromatographic determination of vitamin C in aquatic organisms
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Determination of E vitamers in microalgae using high-performance liquid chromatography with fluorescence detection
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The effect of supplemental ascorbic acid in enriched live food for Clarias gariepinus larvae at startfeeding
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Improved production of postlarval white shrimp through supplementation of L-ascorbyl-2-polyphosphate in their diet
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Automation of live food in industrial hatcheries : zootechnics and economics
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Maturation performance of Penaeus vannamei co-fed Artemia biomass preparations.
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Optimization of dietary vitamin C in fish and crustacean larvae: a review.
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The effect of dietary n-3 HUFA and 22:6n-3/20:5n-3 ratio on white shrimp larvae and postlarvae.
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Enrichment of ascorbic acid of the rotifer Brachionus plicatilis O.F. Muller for the rearing of marine fish larvae: 137-142
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Dietary ascorbic acid requirements during the hatchery production of turbot larvae
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Determination of vitamin E in aquatic organisms by high-performance liquid chromatography with fluorescence detection
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Influence of dietary vitamin C dosage on turbot (Scophthalmus maximus) and European sea bass (Dicentrarchus labrax) nursery stages
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Larvi '95 : fish & shellfish larviculture symposium
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Evaluation of vitamin C-enriched Artemia nauplii for larvae of the giant freshwater prawn
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Automation of live food in industrial hatcheries : zootechnics and economics
(1995) Larvi '95 : fish & shellfish larviculture symposium. In EAS. Special publication 24. p.325-327 -
Comparison of an artificial diet and live food as broodstock maturation diets for seabream (Spams aurata) : effects on spawning and egg quality
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The influence of Macrobrachium rosenbergii broodstock diet on egg and larval characteristics
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In vitro hatching of Macrobrachium rosenbergii eggs : optimisation of environmental conditions
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The effect of HUFA and vitamin C-enriched rotifers on larval growth and survival of grouper (Epinephelus suillus)
(1995) Larvi '95 : fish & shellfish larviculture symposium. In EAS. Special publication 24. p.170-170 -
Improved larviculture outputs of postlarval shrimp Penaeus vannamei through supplementation of L-ascorbyl-2-polyphosphate in the diet
(1995) Larvi '95 : fish & shellfish larviculture symposium. In EAS. Special publication 24. p.230-234 -
Maturation of Penaeus vannamei by using dry pellets as a partial substitute of the natural diet
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Decapsulated cysts and Artemia flakes as alternative food sources for the culture of Penaeus monodon postlarvae
(1995) Larvi '95 : fish & shellfish larviculture symposium. In EAS. Special publication 24. p.342-345 -
Effect of n-3 HUFA and DHA/EPA ratio in enriched live feed on fatty acid composition and culture performance of Penaeus vannamei larvae
(1995) Larvi '95 : fish & shellfish larviculture symposium. In EAS. Special publication 24. p.213-216 -
Dietary n-3 HUFA and DHA/EPA requirements of P. vannamei postlarvae
(1995) Larvi '95 : fish & shellfish larviculture symposium. In EAS. Special publication 24. p.217-220 -
Laboratory and field variation in HUFA enrichment of Artemia nauplii
(1995) Larvi '95 : fish & shellfish larviculture symposium. In EAS. Special publication 24. p.137-140 -
Dietary effects of DHA/EPA on culture performance and fatty acid composition of Penaeus monodon postlarvae
(1995) Larvi '95 : fish & shellfish larviculture symposium. In EAS. Special publication 24. p.204-208 -
Effect of broodstock nutrition on the quality of turbot (Scophthalmus maximus) eggs and larvae
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Nutritional and zootechnical aspects in the hatchery production of seabream Sparus aurata without algae : preliminary results
(1995) Larvi '95 : fish & shellfish larviculture symposium. In EAS. Special publication 24. p.361-364 -
Clownfish as a reference model for nutritional experiments and determination of egg/larval quality
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Variation of ascorbic acid content in different live food organisms
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Live food mediated vitamin C transfer to Dicentrarchus labrax and Clarias gariepinus
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Turbot culture : problems and prospects : proceedings of the satellite workshop of World Aquaculture '93
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Larviculture of marine finfish : the current status
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Improvements in the larviculture of turbot Scophthalmus maximus : zootechnical and nutritional aspects, possibility for disease control
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Solid-phase extraction of ascorbic acid 2-sulfate from cysts of the brine shrimp Artemia franciscana
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Preparation and use of Artemia as food for shrimp and prawn larvae: 61-93
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Stress evaluation : a tool for quality control of hatchery-produced shrimp and fish fry
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Presentation on the objectives of the studygroup on Aquaculture of the International Scheldt Faculty.
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The use of manipulated baker's yeast as an algal substitute for the laboratory culture of Anostraca
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A simple semi flow-through culture technique for the controlled super-intensive production of Anemia juveniles and adults.
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The culture and use of the brine shrimp Artemia in aquaculture
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Baker's yeast as a potential substitute for live algae in aquaculture diets : Artemia as a case study
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Carotenoids in relation to Artemia development
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Intensieve produktie en kwaliteitsonderzoek van Artemia adulten en hun nakomelingen
(1989) -
Cis- and trans-canthaxanthin levels in Artemia cysts of different geographical origin
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- Journal Article
- A1
- open access
Qualitative and quantitative changes in the carotenoids during development of the brine shrimp Artemia
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Use of the brine shrimp, Artemia spp., in larval crustacean nutrition: a review. Review in Fisheries Science, 6 (1,2), 1998, 55-68.
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Effects of hydrogen peroxide treatment in Artemia cysts of different geographical origin. Arch. Hydrobiol. Spec. Issues Advanc. Limnol., 52, 1998, 281-296.
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ICES mar. Sei. Symp., 1995, publication 201, pp 51-56.
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Relationship between egg quality and fatty acid content of various turbot broodstocks (Scophthalmus maximus L.).
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Progrès dans la larviculture des poissons grâce à une meilleure nutrition et à l'amélioration des zootechnics.
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Nouvelles de la Science et des Technologies, 1995, 13 (1):1O5-1O7.
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Review of some aspects of marine fish larviculture.
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ICES mar.Sci.Symp. 1995, 201:138-142.
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A simple test for quality evaluation of cultured fry of marine fish. Med. Fac. Landbouww., Univ. Gent 57(4B):2135-2143, 1992.
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State of the art of Asian seabass (Lates calcarifer) larviculture. J. World Aquaculture Soc., 23(4):317-329, 1992.
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Manipulated yeast as a partial substitute for rearing bivalve molluscs: laboratory trials with Tapes semidecussata. J. World Aquaculture Soc.
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State of the art of Asian Scabass (Laies calcarifer) larviculture. J. World Aquaculture Soc., 1992,23(2).
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The use of Artemia in marine Fish larviculture. Proc. Finfish Hatchery in Asia'91, Tungkang, Taiwan, 17-19 Dec. 1991.