Academic Bibliography

Search 200 years of publications by Ghent University researchers.

Jan Van Hoof

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- Journal Article
- A1
Molecular characterization of Arcobacter isolates collected in a poultry slaughterhouse

Kurt Houf (UGent) , Lieven De Zutter (UGent) , Bieke Verbeke, Jan Van Hoof and Peter Vandamme (UGent)

(2003) JOURNAL OF FOOD PROTECTION. 66(3). p.364-369
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- Conference Paper
- C1
The occurence of arcobacter in living poultry and on poultry meat

Ellen Van Driessche, Kurt Houf (UGent) , Lieven De Zutter (UGent) and Jan Van Hoof

(2003) 9th conference on food microbiology. p.140-140
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- Conference Paper
- C1
The occurence and strain diversity of arcobacter in animal faeces

Ellen Van Driessche, Kurt Houf (UGent) , Lieven De Zutter (UGent) and Jan Van Hoof

(2003) 9th conference on food microbiology. p.139-139
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- Conference Paper
- C1
Campylobacter contamination during slaughter of poultry

Geertrui Rasschaert (UGent) , Kurt Houf (UGent) , Sandra Vangeenberghe (UGent) , Lieven De Zutter (UGent) and Jan Van Hoof

(2003) 9th conference on food microbiology. p.134-134
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- Conference Paper
- C1
Correlation between bacteriology of lymph nodes and serology for salmonella dignoses in sleughter pigs

Nathalie Nollet, K HUYSMANS, Dominiek Maes (UGent) , Kurt Houf (UGent) , H IMBERECHTS, Aart de Kruif (UGent) , Lieven De Zutter (UGent) , Jan Van Hoof and R GEERS

(2003) 5th international symposium on the epidemiology and control of foodborn pathogens in pork, Heraklion, Griekenland. p.96-97
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- Conference Paper
- C1
Risk factors for the prevalence of Salmonella in belgian slaughter pigs

Nathalie Nollet, Dominiek Maes (UGent) , Luc Duchateau (UGent) , K HUYSMANS, R GEERS, Aart de Kruif (UGent) , Lieven De Zutter (UGent) and Jan Van Hoof

(2003) 5th international symposium on the epidemiology and control of foodborn pathogens in pork, Heraklion, Griekenland. p.72-73
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- Journal Article
- A1
Isolation and molecular characterization of Escherichia coli O157 isolated from cattle, pigs and chickens at slaughter

Ann Tutenel, D PIERARD, Jan Van Hoof, Marc Cornelis (UGent) and Lieven De Zutter (UGent)

(2003) INTERNATIONAL JOURNAL OF FOOD MICROBIOLOGY. 84(1). p.63-69
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- Journal Article
- A1
Sensitivity of methods for the isolation of Escherichia coli O157 from naturally infected bovine faeces

Ann Tutenel, D PIERARD, D VANDEKERCHOVE, Jan Van Hoof and Lieven De Zutter (UGent)

(2003) VETERINARY MICROBIOLOGY. 94(4). p.341-346
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- Journal Article
- A1
Molecular characterization of Escherichia coli O157 contamination routes in a cattle slaughterhouse

Ann Tutenel, D PIERARD, Jan Van Hoof and L DE ZUTTERI

(2003) JOURNAL OF FOOD PROTECTION. 66(9). p.1564-1569
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- Journal Article
- A1
Simultaneous determination of different antibiotic residues in bovine and in porcine kidneys by solid-phase fluorescence immunoassay

Godelieve Okerman (UGent) , Katia De Wasch, Jan Van Hoof and W SMEDTS

(2003) JOURNAL OF AOAC INTERNATIONAL. 86(2). p.236-240

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