Stephanie De Vriese
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FA composition of cholesteryl esters and phospholipids in maternal plasma during pregnancy and at delivery and in cord plasma at birth
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Chemical identification of the (causative) lipids in a case of exogenous lipoid pneumonia in a horse.
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Maternal and umbilical fatty acid status in relation to maternal diet.
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Estimation of dietary fat intake of Belgian pregnant women - Comparison of two methods.
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Fat absorption and metabolism in bile duct ligated rats.
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Oxidative stability of low density lipoproteins and vitamin E levels increase in maternal blood during normal pregnancy.
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The composition of saturated fatty acids in plasma phospholipids changes in a way to counteract changes in the mean melting point during pregnancy.
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Fat absorption and fatty acid composition of serum lipids in cholestatic bile duct-ligated rats.
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FEV1 correlates with plasma vitamin E in young cystic fibrosis patients: an argument for early administration ?
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Progressive change of ex vivo LDL oxidation parameters during advancing gestation.